Komatsu （こまつ）

Located in the tranquil residential area of Maruyama, surrounded by nature, Japanese cuisine “Komatsu” features large glass windows that offer views of the changing seasons.

Chef Komatsu, who previously served as the head chef at “Elm Garden” in Sapporo, opened this restaurant in 2014.

Using carefully selected ingredients, we create a daily menu, offering an omakase course exclusively by reservation.

The simple interior design, meticulously chosen furnishings, and the sound of birds singing during the seasons when small windows can be opened, add to the charm of the dining experience.

Awarded one Michelin star in Hokkaido, we offer a unique fusion of traditional and modern culinary techniques.

• Price Range:

  Dinner: USD 195.93 - USD 307.65

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Ages 12 and over.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.