5 Restaurants
Indulge in fully matured Omi beef, raised over 40 months, paired with exquisite drinks] at this yakiniku restaurant
Exclusive Kappo cuisine featuring rare ingredients and premium Wagyu beef.
A course-driven yakiniku experience designed to surprise and delight
Kuroge Wagyu beef, masterfully cooked to perfection by skilled grillers based on each cut
Premium Japanese yakiniku featuring carefully selected vegetables and Wagyu beef, enjoyed in an artistic setting