Sushi Shin by Miyakawa Niseko Branch （鮨 心 by 宮川 ニセコ店）

"Sushi Shin by Miyakawa" is the first Niseko branch restaurant of Hokkaido’s Michelin three-star Sushi Miyakawa.

Sushi Shin offers world-class edomae sushi in the heart of Niseko resort.

Guests may enjoy observing and interacting with our chefs from just across a splendid 300 years old Hinoki cypress counter, with the spectacular views of Mt. Yotei.

The chefs construct each dish from Niseko’s finest produce, and the world’s choicest seafood ingredients sourced daily from Hokkaido and Toyosu fish market.

We delight in welcoming guests from all over the world to savor a quintessential edomae sushi experience.

Chef Miyakawa has trained the team of master chefs in his culinary style, showcasing the best of traditional Edomae sushi while incorporating ingredients from his native Hokkaido and Tokyo’s Toyosu market.

Expect to enjoy sushi crafted of the finest seasonal ingredients in a setting of tranquil luxury.

• Price Range:

  Lunch: USD 300.94 - USD 386.92
  Dinner: USD 300.94 - USD 386.92

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

  *Unfortunately, we cannot accommodate guests with wheat flour or raw fish allergies.

  *For guests with shellfish or crustacean allergies, please let us know in advance when making a reservation.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 14 and above are welcome.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.