9 Best Restaurants Around Shin-Osaka Station

Dining Scene Around Shin-Osaka Station

Often referred to as the gateway to Osaka, Shin-Osaka Station connects to the Tokaido and Sanyo Shinkansen lines, offering direct routes to destinations like Tokyo, Yokohama, Hiroshima, and Okayama. Trains linking directly to the Kyushu Shinkansen also run from here, allowing seamless travel to places like Kumamoto. It is one of the most convenient transportation hubs in Japan.

The station itself is home to various eateries, where you can enjoy local Osaka delicacies. Just outside the station, the "Kita Area," a lively entertainment district, features popular tourist attractions, large shopping complexes, and an extensive underground mall, making it a great place for dining and shopping.

As a major business district, the area is also a competitive gourmet hotspot. Along with Osaka’s iconic dishes, you’ll find highly rated restaurants offering casual French and Italian cuisine, as well as sushi.

This guide features restaurants within a kilometer of Shin-Osaka Station, all reachable in about 15 minutes on foot. Whether you’re a tourist or simply looking for a great place to grab a bite while waiting for the Shinkansen, these restaurants are worth checking out. Explore these options and discover your next favorite dining experience!

9 Best Restaurants Around Shin-Osaka Station

1. Hortensia Bistro (オルタンシアビストロ) / French

Hortensia Bistro is a French restaurant that has been awarded the Michelin Bib Gourmand for two consecutive years since 2022. The chef, who honed his craft at prestigious Michelin-starred establishments in France, brings his exceptional skills to every dish.

The ingredients, sourced from long-standing, trusted suppliers, are of the highest quality. In addition to seasonal produce, the chef actively incorporates non-seasonal ingredients if they meets his exacting standards. Each dish, beautifully presented, is a feast for the eyes as well as the palate, and is available as part of a course or à la carte.

The wine selection, carefully curated by the chef, includes around 100 varieties, ensuring that every guest can find a bottle to suit their taste. Indulge in exquisite French cuisine paired with exceptional wine for a memorable dining experience.

The restaurant also has staff who can communicate in French, ensuring a welcoming and seamless experience for international visitors.

2. Sennari Sushi (千成寿司) / Sushi

1. Japan Restaurant Award, Best 100 (2021 - 22)

Sennari Sushi is a highly acclaimed sushi restaurant that has been ranked among the Top 100 on Japan’s most renowned gourmet review site for two consecutive years. Here, you can enjoy Edomae (Tokyo-style) sushi crafted with carefully selected, seasonal ingredients at their finest.

The sushi rice is made with well-aged red vinegar, perfectly complementing the fresh seafood toppings. Diners can choose from two course options: "Tsukami plus Sushi (Appetizers and Sushi)" or "Sushi only". Each piece is meticulously crafted with creativity and precision, offering a refined taste and a memorable dining experience.

The restaurant has just 8 counter seats, creating an intimate setup where guests can enjoy the artistry of the sushi chef up close. The restaurant also offers a wide selection of sake, perfect for enhancing the enjoyment of your sushi.

3. Trattoria Cielo (トラットリア チェーロ) / Italian

Japan Restaurant Award, Best 100 (2021, 2023)

Trattoria Cielo is an Italian restaurant that has been ranked among the Top 100 on Japan’s most renowned gourmet review site twice. The chef, who honed his craft in Italy, showcases his culinary expertise in every dish. Using seasonal, homegrown vegetables and fresh seafood sourced from Kyoto, each dish is not only delicious but also visually stunning, featuring vibrant colors that delight the eye.

The lunch menu, priced at an incredibly reasonable 1,000 yen, includes an appetizer, pasta, bread, dessert, and a drink, making it a fantastic value. It’s no surprise that the restaurant often has a line of eager customers even before it opens.

Trattoria Cielo invites guests to indulge in high-quality Italian cuisine. While there’s no formal dress code, light attire such as sandals, tank tops, or shorts is not permitted.

4. Wafu Motsu Ryori Arata (和風もつ料理 あらた) / Beef Cuisine

Wafu Motsu Ryori Arata is a legendary restaurant specializing in offal dishes. Renowned as one of Osaka’s iconic offal meat restaurants, it’s so popular that lines often form as early as two hours before opening.

Due to meticulous preparation, the offal meat here is mild in flavor and exceptionally enjoyable. First-time visitors are encouraged to opt for the omakase option, where the chef selects a variety of offal dishes for you to savor until you’re full—simply signal when you’ve had enough.

The signature dish, "Wafu Nikomi" (Japanese-style simmered horumon), is a must-try. Carefully prepared to remove any odor, the tender pieces melt in your mouth and burst with flavor. Another highlight is their special highball, a crowd favorite made with secret ingredients that add a layer of intrigue.

With reasonable pricing—around 4,000 yen for dinner—Wafu Motsu Ryori Arata offers a fantastic dining experience that’s both delicious and budget-friendly.

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5. Unagiya (鰻家) / Unagi

1. Japan Restaurant Award, Best 100 (2018 - 19, 2022, 2024)

Unagiya is a renowned eel restaurant, often hailed as the best in the Kansai region. It has been ranked in the Top 100 on Japan’s most famous gourmet review site an impressive four times. While eel dishes are typically prepared in either Kanto or Kansai styles, this restaurant lets you fully savor the Kansai-style preparation.

The eel is so flavorful on its own that it’s recommended to enjoy the first bite plain, without any added seasonings. The tender, fluffy meat is light and delicious, pairing perfectly with the rice. Afterward, you can customize the flavor by adding the provided sansho pepper or sauce to suit your preference.

The seating is counter-only, offering diners the delightful experience of watching the eel being grilled right in front of them. Please note that photography inside the restaurant is prohibited. While you can take photos of the food, sharing them on social media or similar platforms is not allowed.

6. de tout PAINDUCE Ekimaruse (デ トゥット パンデュース) / Bakery

1. Japan Restaurant Award, Best 100 (2022)

De Tout Pan Plus is a bakery that has earned a spot in the Top 100 on Japan’s most renowned gourmet review site. All of their breads are made with domestically sourced wheat flour, whole wheat flour, and rye flour. They also offer breads crafted with seasonal vegetables sourced from contracted farms.

A standout item is their 30% whole wheat loaf, exclusively available at the Shin-Osaka and Umeda branches. It’s highly recommended, even for those who aren’t familiar with whole wheat bread, as it offers a balanced and approachable flavor.

The Shin-Osaka branch is conveniently located inside Shin-Osaka Station, making it a popular choice for travelers looking for a meal on the go. Even if you’re not using the station, you can access the bakery by purchasing a 130-yen entrance ticket. You can then show this ticket at Book Studio to receive a 130-yen shopping voucher, effectively making your visit free.

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7. Teuchi Men Yasuda (手打ち麺 やす田) / Ramen

1. Japan Restaurant Award, Best 100 (2017 - 24)

Teuchi Men Yasuda is a ramen shop that has been ranked among the Top 100 on Japan’s most renowned gourmet review site for an impressive eight consecutive years. The shop was opened by a chef who trained at a prestigious tonkotsu ramen restaurant before venturing out on his own.

What sets this shop apart is its commitment to hand-cut and hand-pulled noodles, a rarity in the ramen world. From its opening, it has been a much-talked-about destination for ramen enthusiasts. The noodles are delightfully chewy and satisfying, offering a unique texture that complements the soup perfectly.

The menu features two types of broth: a light salt-based soup made with iriko (dried sardine) stock and a soy sauce-based soup made with katsuo (bonito) stock. Both are light yet deeply flavorful, highlighting the richness of the dashi. The combination of these broths with the handmade noodles is exceptional.

In addition to ramen, the shop also offers plain rice and rice bowl dishes, which pair wonderfully with the meal. For international visitors, English menus are available, making the dining experience accessible to all.

8. Moja Curry (モジャカレー) / Curry

1. Japan Restaurant Award, Best 100 (2023 - 24)

Moja Curry is a curry restaurant that has been ranked among the Top 100 on Japan’s most renowned gourmet review site for two consecutive years. Operated by a Bangladeshi owner, it has become a popular spot for curry lovers.

The Southeast Asian-style curry is intensely spicy, making it an irresistible dish for those who enjoy heat. Amid the spiciness, a subtle fruity sweetness comes through, creating a well-balanced flavor profile. Diners can customize the spice level, choosing anywhere from 10x to an astonishing 1000x spiciness.

The most popular menu item is the Negi Beef Curry, topped with beef and crisp green onions. The crunchy texture of the green onions pairs wonderfully with the rich curry. It’s a dish that’s worth trying at least once.

9. Jukusei Udon Nakaya (熟成うどん なかや) / Udon

1. Japan Restaurant Award, Best 100 (2024)

Jukusei Udon Nakaya is an udon restaurant that has earned a spot in the Top 100 on Japan’s most renowned gourmet review site. The handmade udon noodles are crafted in-house using wheat flour sourced directly from Kagawa Prefecture. Blended with a unique formula and carefully aged in a maturation chamber, these fresh noodles are celebrated for their smooth texture, rich flavor, and exceptional taste.

The menu offers a wide variety of udon dishes with plenty of toppings, making it easy to find a combination that suits your preferences.

In the evening, the restaurant transforms into an udon izakaya, offering not just udon but also a variety of izakaya-style dishes and a wide selection of alcoholic beverages. Enjoying drinks and side dishes before finishing the meal with a bowl of udon makes for an exceptional dining experience.