11 Kid-Friendly Michelin-Starred Restaurants in Osaka

Dining with Infants and Children at High-End Restaurants in Japan

Many families with young children hesitate to dine out for fear of disturbing others. However, there is a growing demand for restaurants where families can enjoy a meal together without worry, even when traveling.

In Japan, child-friendly policies at fine dining establishments vary by restaurant. Surprisingly, many Michelin-starred restaurants do welcome young children, including infants and those under 12. Some establishments allow children only in private rooms or during lunch hours, while others permit strollers or require prior consultation at the time of booking.

In this article, the editorial team at OMAKASE, Japan’s only official Michelin Guide partner in the online gourmet space, introduces kid-friendly Michelin-starred restaurants in Osaka.

Tip: When making a reservation, consider booking not just a table but also a specific course or dish to ensure a seamless dining experience.

11 Kid-Friendly Michelin-Starred Restaurants in Osaka

1. Kitashinchi Kushikatsu Bon (北新地 串かつ凡) / Kushikatsu / Umeda

Received one Michelin star for eight consecutive years and featured in the Michelin Guide 2024, Kitashinchi Kushikatsu Bon is an upscale kushikatsu (deep-fried skewered meat and vegetables) restaurant that prioritizes quality over quantity. Guests can indulge in luxurious skewers made from seasonal ingredients, including Chateaubriand and foie gras.

The restaurant’s expert craftsmanship ensures perfect temperatures, precise frying times, and impeccable timing when serving each skewer, all presented as part of a carefully curated course. The popular counter seating allows guests to enjoy the chef’s techniques up close, while semi-private rooms offer a more relaxed dining atmosphere.

Located just a minute's walk from the C-92 exit of Nishiumeda Station on the Osaka Metro Yotsubashi Line, it boasts a prime location with convenient access.

Child Policy

1. Counter seating is available only for children who can order the same meal as adults.
2. Infants are allowed in private rooms on weekends and holidays.
3. A children’s menu is available for those under 8, priced at 2,500 yen, which includes: a soft drink, 5 types of skewers suitable for children, rice, miso soup, and vanilla ice cream

2. Ajikitcho Bumbuan (味吉兆ぶんぶ庵) / Japanese / Honmachi

Ajikitcho Bumbuan has held one Michelin star for 13 consecutive years. Situated in the heart of the city, this Japanese restaurant offers guests an authentic experience of Japan’s changing seasons through its cuisine, atmosphere, and hospitality.

The restaurant serves kaiseki (traditional multi-course) meals, featuring seasonal ingredients sourced from all over the country, with rotating courses for both lunch and dinner. The space blends sukiya-style architecture with a natural garden, creating an atmosphere where the unique beauty of Japan can truly be appreciated.

Just a 1-minute walk from Exit 7 of Honmachi Station on the Osaka Metro Midosuji Line, the restaurant is conveniently located and easily accessible.

Child Policy

1. No age restrictions
2. Available during all hours of operation

3. Hortensia Bistro (オルタンシアビストロ) / French / Marutatcho

Hortensia Bistro has been recognized for two consecutive years in the Michelin Bib Gourmand category. This French restaurant serves high-quality, authentic French cuisine in a casual, relaxed atmosphere.

Guests can enjoy classic French dishes in a laid-back bistro style, with both course menus and à la carte options. In addition to using top-quality seasonal ingredients, the restaurant is dedicated to reducing food waste by sourcing premium products, even those not in season.

Conveniently located just a 2-minute walk from Exit 5 of Higashi-Mikuni Station on the Osaka Metro Midosuji Line, the restaurant is easily accessible.

Child Policy

1. Infants and preschool-aged children are welcome during lunch hours.
2. Strollers are permitted, and bringing baby food is allowed (during lunch hours).
3. Preschool-aged children are not permitted during dinner hours.

4. a canto (ア・カント) / Italian / Tanimachi

a canto received one Michelin star in 2024. This Italian restaurant is led by the owner-chef, who previously served as the pasta chef at a three-star restaurant in Florence.

The menu offers a seasonal 8-course chef's choice meal, with prices varying depending on the ingredients sourced that day. Guests can also enjoy wine pairings for each course, featuring a carefully curated selection of wines from various regions of Italy.

The interior is designed with a white color scheme and natural wood accents, creating a warm, welcoming atmosphere. The restaurant offers seating at a 7-seat counter and table seating, allowing diners to fully immerse themselves in the experience.

Child Policy

1. No age restrictions
2. Available during all hours of operation

5. il luogo di TAKEUCHI (イル ルォーゴ ディ・タケウチ) / Italian / Fukushima

il luogo di TAKEUCHI has been featured in the Michelin Bib Gourmand category for 10 consecutive years and is also ranked among the top 100 on Japan’s leading gourmet review site. This Italian restaurant offers authentic dishes that highlight the natural flavors of fresh ingredients, all at reasonable prices.

The restaurant sources its vegetables from trusted local farmers and its fish directly from the market each morning, handpicked by the chef. The emphasis is on enhancing the natural taste of each carefully chosen ingredient. The cozy, homey interior creates a welcoming atmosphere, and the restaurant offers a variety of dining experiences, from exquisite Italian meals to meat-focused dishes and wine bar moments.

Conveniently located just a 2-minute walk from Fukushima Station on the Hanshin Main Line, the restaurant is easily accessible.

Child Policy

1. No age restrictions
2. Available during all hours of operation

6. Ajikitcho Horieten (味吉兆 堀江店) / Japanese / Yotsubashi

Ajikitcho Horieten has held one Michelin star for 6 years and two Michelin stars for 9 consecutive years. This exclusive, reservation-only Japanese restaurant offers traditional kaiseki meals in a quiet, serene setting, housed in a sukiya-style building away from the city’s hustle and bustle.

The restaurant uses carefully selected seasonal ingredients from the region, bringing out the natural umami of each ingredient and reflecting the changing seasons in its courses. The meticulous attention to detail in both presentation and dishware enhances the overall dining experience.

Conveniently located just a 3-minute walk from Exit 6 of Yotsubashi Station on the Osaka Metro Yotsubashi Line, the restaurant is easily accessible.

Child Policy

1. No age restrictions
2. Children’s menu available (Shokado bento box 3,300 yen / 5,500 yen, including tax)
3. High chairs available
4. Available during all hours of operation

7. Sui Okazaki (翠 岡﨑) / Japanese / Shinsaibashi

Sui Okazaki, featured in the Michelin Guide 2024, offers a distinctive dining experience that seamlessly blends traditional kappo (multi-course meal ) cuisine with contemporary elements.

Both lunch and dinner consist exclusively of seasonal course meals, featuring exquisite dishes such as simmered okoze(devil stinger fish) and chimaki-zushi (sticky rice sushi) with kuruma shrimp. Guests can also enjoy a beautifully curated yakihassun (grilled assortment platter) showcasing seasonal delicacies.

The restaurant's interior features high ceilings and warm wooden accents, creating a serene and inviting atmosphere. Counter seating offers an immersive view of the chefs' artistry, while semi-private tables and private rooms accommodate groups of 2 to 10 guests.

Child Policy

1. Counter seating is available for children who can enjoy the same course as adults.
2. Children aged 0 to 12 are welcome for lunch and dinner in table seating or private rooms on weekends.

8. Presquile (プレスキル) / French / Yodoyabashi

Presquile has received a Michelin star for two consecutive years and is recognized among Japan’s top 100 restaurants on a major gourmet review site. Operated by Maruki Winery, Japan’s oldest existing winery, this French restaurant offers an elegant and refined dining experience.

Guests can enjoy a thoughtfully crafted course menu that embodies the essence of Lyon, France, highlighting the fundamental elements of fine cuisine—premium ingredients, precise cooking techniques, rich jus (sauces), texture, and aroma. Expertly curated wine pairings further enhance the meal, offering a harmonious fusion of flavors.

Conveniently connected to Yodoyabashi Odona via Exit 10 of Yodoyabashi Station on the Osaka Metro Midosuji Line, the restaurant provides easy access.

Child Policy

1. Available only in private rooms
2. Private room reservations are subject to availability (one room available)
3. High chairs are provided

9. Alarde (アラルデ) / Spanish / Honmachi

Alarde has earned one Michelin star for six consecutive years and is also ranked among Japan's top 100 restaurants on a major gourmet review site. This reservation-only Spanish restaurant offers an unforgettable Basque dining experience, with dishes cooked on a custom-built asador (grill).

The full Basque course is prepared using grapevine wood, and guests can slowly enjoy an exquisite meal over about three and a half hours, featuring an aperitif, appetizers, fish dishes, meat courses, and dessert.

The restaurant’s interior is inspired by a Basque mountain cabin, complete with thick wooden beams and a brick oven that fills the space with the warm aroma of burning wood, adding to its cozy charm.

Conveniently located just a 3-minute walk from Exit 23 of Honmachi Station on the Yotsubashi Line, the restaurant is easily accessible.

Child Policy

1. Children are only permitted at table seating
2. A children’s menu is available upon prior consultation
3. Strollers are allowed during lunch hours
4. Dinner is available for children aged in elementary school age and older

10. Temmabashi Fujikawa (天満橋 藤かわ) / Japanese / Tenmabashi

Temmabashi Fujikawa has earned one Michelin star for six consecutive years and is featured in the Michelin Guide 2024. This exclusive, reservation-only Japanese restaurant offers an exceptional dining experience, celebrating Japan’s four seasons through refined cuisine and premium tempura.

The restaurant serves only seasonal course menus, crafted with the freshest ingredients at their peak. Guests can savor delicately fried tempura and beautifully presented seasonal dishes that engage all five senses. Counter seating provides an immersive experience, allowing diners to enjoy the enticing aroma and crisp sound of tempura being expertly prepared before them.

The beverage selection is thoughtfully curated, featuring over 20 varieties of locally sourced sake, personally selected by the owner, alongside an extensive collection of wines and champagne.

Child Policy

1. A course menu must be ordered
2. Private rooms are available for children of all ages, including infants

11. P greco (ピ・グレコ) / Italian / Tenma

P greco has received one Michelin star for six consecutive years and is ranked among Japan’s top 100 restaurants on a major gourmet review site. Tucked away in Nishitenma, this reservation-only Italian restaurant offers an intimate and refined dining experience in an elegant, hidden setting.

The restaurant exclusively serves a chef’s tasting course, thoughtfully designed to showcase the beauty of Japan’s four seasons in a relaxed yet sophisticated atmosphere. The name “P greco” refers to pi (π)—a symbol of continuity and harmony. Just as π is infinite, the chef meticulously crafts each dish with the hope that connections between people, space, and cuisine will form an unending circle of warmth and joy.

Child Policy

1. Course order required
2. only private rooms are available from 0 years old)