6 Restaurants
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A special experience presented by the winner of the Naples Pizza Championship
Authentic Neapolitan pizza and Italian cuisine made with Kyushu ingredients
Regional dishes and signature high-hydration pizza, crafted with Milan-trained technique
Authentic pizza baked in a wood-fired oven by a Neapolitan artisan
Pizza crafted by a skilled chef in collaboration with the renowned meat supplier, Yazawa Meat.
Wood-fired pizza from the renowned Azabu-Juban restaurant