Unagi Uomasa （うなぎ 魚政）

"Indulge in our exquisitely prepared eel."

We are specialty eel restaurant that takes pride in every aspect - from the eel, rice, sauce, Sansho pepper and water.

The chef personally selects the eel and expertly grills it over Kishu Binchotan charcoal, sealing in its rich flavours and creating a delightful, fragrant dish.

Experience with the finest aroma, and texture of eel.

• Price Range:

  Dinner: USD 126.68 - USD 126.68

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.