Ramen Kuon （らーめん久遠）

"Shio Soba" (salt noodles) is a dish that embodies the harmony of carefully selected ingredients and expert craftsmanship. The noodles are high-hydration noodles made in-house using a custom-designed hand-kneading-style noodle machine exclusively for our shop. By blending three varieties of premium Japanese wheat and letting the dough mature under strict temperature control, we achieve a uniquely chewy texture reminiscent of handmade noodles. These noodles pair seamlessly with the soup and reveal evolving flavors with every bite.

The ramen broth is a delicate triple-layered blend, featuring Omi Kurodori chicken from Shiga Prefecture, select dried sardines (iriko) sourced from various regions, and flavorful shellfish. Our tare (seasoning sauce) is made with Marushima soy sauce, crafted through traditional methods and shipped directly from Shodoshima, imparting a rich and complex depth of flavor.

To further enrich the experience, the dish is topped with three types of char siu—prepared using both pork and chicken—adding layers of contrast in taste and texture. On the side, we serve Omi-grown Koshihikari rice and use "Pi Water," known as "the water of life," for all cooking processes, showcasing our unwavering commitment to quality. Finished with aromatic aosa seaweed, each bowl evokes the sensation of a gentle ocean breeze. From the soup to the noodles and the char siu, every component interweaves to deliver a consistently delightful experience down to the last bite.

Our establishment is known for its serene atmosphere, where solo diners of all ages overwhelmingly find comfort and enjoyment. Here, you can step away from the hustle and bustle, immersing yourself fully in the flavors of your ramen. We invite you to discover the subtle culinary revelations that await you in this tranquil atmosphere.

• Price Range:

  Lunch: USD 12.88 - USD 12.88
  Dinner: USD 12.88 - USD 12.88

• Dietary restrictions / Allergies:

  Please note that we are unable to accommodate food allergies, vegetarian, or vegan dietary requests.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

  Your table will be available for 30 minutes from the reserved time. Please note that we will not be able to extend the time if you arrive late.

  If you are more than 10 minutes late, your reservation may be treated as a cancellation.

• Children:

  Guests aged 12 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.

  Photography is not allowed, except for pictures of your ramen and side dishes.

  To ensure a pleasant experience for all, please keep noise to a minimum both inside and outside the restaurant. Phone calls are not permitted inside the restaurant.

  Due to the limited space inside the restaurant, we may ask you to leave large items outside.

  
  

  Important Notes:

  ●Please be sure to write the number of the ramen for all guests in your party in the special request section of your reservation.

  *Each person is required to order at least one bowl of ramen.

  *For side dishes and drinks, please also write down the corresponding numbers for the number of people.

  Example: For a reservation of 4 people, please write "⑴ x 4, ⑺ x 2," etc.

  
  

  【Shio Soba (Salt-based Ramen)】

  Tokusen Shio Soba (Specialty salt ramen) 1,590 JPY・・・⑴

  Ajitama Shio Soba (Salt ramen with seasoned egg) 1,270 JPY ・・・⑵

  Shio Soba (Salt ramen) 1,100 JPY ・・・⑶

  【Niboshi Shoyu (Dried sardine soy sauce-based Ramen)】

  Tokusen Niboshi Shoyu Soba 1,690 JPY ・・・⑷

  Ajitama Niboshi Shoyu Soba 1,370 JPY ・・・⑸

  Niboshi Shoyu Soba 1,200 JPY ・・・⑹

  【Side Dishes】

  Homemade yuzu kosho and rice 280 JPY・・・⑺

  【Drinks】

  Bottled beer 750 JPY・・・⑻

  
  

  *All prices listed above include tax.