Nihonyakiniku Hasegawa Bettei Ginza
Tokyo
Yakiniku
USD 263.0+
Awards
Japan Restaurant Award, 2023
Japan Restaurant Award, 2022
Japan Restaurant Award, 2021
About Yakiniku Yazawa Tokyo
Enjoy Kuroge Wagyu beef, one of Japan’s finest ingredients, and yakiniku, a representative Japanese food culture, at our restaurant.
We offer the highest quality beef selected from all over Japan, regardless of the region.
The interior of the restaurant is designed as an open kitchen, so you can see the chef’s craftsmanship.
Please enjoy our carefully selected and proud Kuroge Wagyu beef to your heart’s content.
Menu and Courses
Dinner
YAZAWA Standard Course
◎This is our recommended course featuring the most popular cuts at our restaurant. Our signature dish, ”Yazawa Grilled Sirloin," served with a characteristic sauce made of grated yam and egg yolk, known as the "Creamy Egg Yolk Sauce," is the highlight of our menu.
■Assorted Kimchi / Superior cut of beef tongue / Superior cut of outside skirt / Green Salad / Thick-Cut Filet / Two Premium Cuts with Sauce / Two Premium Cuts with Salt / Wagyu garlic butter rice in a clay pot
■Assorted Kimchi / Superior cut of beef tongue / Superior cut of outside skirt / Green Salad / Thick-Cut Filet / Two Premium Cuts with Sauce / Two Premium Cuts with Salt / Wagyu garlic butter rice in a clay pot
USD 120.08
Dinner
YAZAWA Special Course
◎Our course begins with appetizers and features our restaurant’s proud offerings, including Wagyu Sushi, Yukhoe, and Wagyu Beef, Garlic, and Butter Rice in a Clay Pot. You can savor everything we have to offer.
Our signature dish, ”Yazawa Grilled Sirloin," served with a characteristic sauce made of grated yam and egg yolk, known as the "Creamy Egg Yolk Sauce," is the highlight of our menu.
■Assorted Kimchi / Wagyu Sushi / Wagyu tartare with egg yolk (raw ground beef) / Superior cut of beef tongue / Superior cut of outside skirt / Green Salad / Sirloin Yazawa-yaki / Thick-Cut Chateaubriand / Two Premium Cuts with Sauce / Two Premium Cuts with Salt / Wagyu garlic butter rice in a clay pot / Today's Dessert. + Read more
Our signature dish, ”Yazawa Grilled Sirloin," served with a characteristic sauce made of grated yam and egg yolk, known as the "Creamy Egg Yolk Sauce," is the highlight of our menu.
■Assorted Kimchi / Wagyu Sushi / Wagyu tartare with egg yolk (raw ground beef) / Superior cut of beef tongue / Superior cut of outside skirt / Green Salad / Sirloin Yazawa-yaki / Thick-Cut Chateaubriand / Two Premium Cuts with Sauce / Two Premium Cuts with Salt / Wagyu garlic butter rice in a clay pot / Today's Dessert. + Read more
USD 150.11
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
Photos
Reservation notes
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Price Range:
Dinner: USD 120.08 - USD 150.11
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Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
Infants and toddlers are allowed. Strollers are also allowed. *Please specify in the remarks column.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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English drink menus are available.
English-speaking staff are available. -
Available
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Not available
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Not available
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Infants and toddlers are allowed. Strollers are also allowed.
*Please specify in the remarks column. -
Not available
Reviews of Yakiniku Yazawa Tokyo
5.0(2 reviews)
Vivi Wang
Posted on : 12/28/2024**A Poetic Ode to Culinary Bliss: Tokyo’s Must-Visit Yakiniku Spot**
**Yakiniku Yazawa** – Unrivaled, the crown jewel of Tokyo's yakiniku scene!
Every slice of Kuroge Wagyu is meticulously prepared by seasoned staff, who masterfully control the heat to perfection. Each bite bursts with unparalleled flavor, melting effortlessly in your mouth. 😋
The reputation of this top-tier yakiniku lives up to the hype—an utterly satisfying experience!W.E.
Posted on : 03/05/2024
It was a delicious yakiniku restaurant located conveniently near Tokyo Station. The meat was perfectly sliced and the portion size was just right. The staff were also very polite and provided excellent service, making it a great time overall.
Information
| Seats | 32 Seats |
|---|---|
| Operation hours | 5:00PM-11:00PM (L.O.10:30PM) |
| Regular holiday |
The Year End and New Year holidays(31DEC-2JAN)
*The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | Not Allowed |
| Address | 1F, Toyin Yaesu Building, 1-5-10, Yaesu, Chuo-ku, Tokyo |
| Nearest station |
Tokyo Station, Nihonbashi Station
|
| Directions from station |
3 minutes walk from Tokyo Station
3 minutes walk from Nihonbashi Station |
