Ayanokoji Karatsu （綾小路 唐津）

“Ayanokoji Karatsu” is particular about the seasonal ingredients and sources them from all over Japan, serving them in a way that suits each customer’s tastes. We also care about the presentation of the dishes, which are colorful and beautiful, allowing diners to savor the subtle nuances of Japan’s changing seasons.

Our restaurant strives to innovate beyond the boundaries of traditional Japanese cuisine while preserving its fundamentals. We use seasonal ingredients to their full potential and deliver their message of vitality and energy to our customers.

We are committed to providing our customers with an extraordinary experience during their most precious moments.

With the spirit of hospitality of traditional Japanese cuisine and chakaiseki, we sincerely await your visit.