Kushiage Ryori Kawata （串揚げ料理 かわた）

Tucked away in the quiet streets of Azabujuban, Kushiage Ryori Kawata is a refined kushiage restaurant that seamlessly blends the time-honored techniques of Japanese cuisine with the light, crisp allure of deep-fried skewers. The chef-owner, a seasoned talent previously featured in the Michelin Guide, draws on over a decade of experience in Fukuoka to craft inventive skewers that elevate the natural flavors of seasonal ingredients.

What sets Kawata apart is its signature ultra-fine fresh breadcrumbs and the use of 100% plant-based oil—resulting in a remarkably delicate, airy finish. This thoughtful approach preserves the aroma, taste, and texture of each ingredient, redefining the very notion of fried food. The omakase course menu, curated daily, showcases the finest ingredients of the day in beautifully plated dishes that reflect the changing seasons, offering both visual appeal and culinary harmony.

With only eight counter seats, the quiet space invites guests to savor the sound and scent of skewers frying before their eyes, as the chef’s precise movements become part of the experience. A meal that engages all five senses offers a rare moment of stillness and immersion.

In this minimalist setting steeped in Japanese sensibility, each skewer is more than a dish—it is a carefully composed encounter. Balancing finesse and depth, Kawata’s creations leave a quiet, lasting impression, offering guests a truly memorable journey into modern kushiage.

• Price Range:

  Dinner: USD 124.43 - USD 124.43

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time by more than 15 minutes, it will be automatically canceled.

• Children:

  Guests aged 12 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.