212 Restaurants
Modern Chinese cuisine crafted with select Kyoto ingredients, paired with wine
Authentic French cuisine using organic Noto vegetables and Hida beef
Creative Italian cuisine paired with Japanese elements for a harmonious fusion
Tempura fried fresh before your eyes with Osaka-style hospitality
A fragrant and flavorful takiawase (simmered dish) showcasing the techniques of Gion cooking
An authentic Japanese restaurant near Kinkakuji, showcasing techniques mastered under Wakuden
A restaurant serving seasonal Italian cuisine and Italian wines carefully selected by a sommelier
Casual French cuisine boasting charcuterie and game
The harmony of aged sushi and sake, created by a chef who trained in a long-established sushi restaurant
Charcoal-grilled Okukuji Shamo chicken crafted with inherited expertise from renowned restaurants
Enjoy modern French cuisine in the private home of a former Italian consul.
Enjoy kaiseki cuisine based on Kyoto cuisine served on tableware that is like a work of art