
Michelin Guide
About Korean Restaurant Byeoleeya
Tucked away at the end of a narrow alley, Korean Restaurant Byeoleeya is a secluded, standalone dining house that offers an intimate hideaway. Stepping inside reveals a serene and refined atmosphere—an ideal setting for anniversaries, special celebrations, and important gatherings.
The cuisine is led by Chef Meika Hoshino, who trained in Korean royal cuisine in Seoul. Drawing on the techniques and spirit of traditional palace cooking, she presents her own interpretation of a multi‑course Hansik experience. Rooted in the philosophy of yakshik dongwon—that food and medicine share the same origin—the course is both nourishing and deeply flavorful. The meal opens with a beautifully arranged assortment of seasonal appetizers, inspired by the elegant dining tables of the royal court.
Incorporating Kyoto-grown vegetables into dishes such as namul and kimchi, the menu harmoniously blends Japanese and Korean ingredients while layering contemporary sensibilities onto tradition. The cuisine also reflects historical influences, including dishes inspired by the early Joseon dynasty—before chili peppers were introduced to Korea—offering insight into the depth and evolution of Korean culinary heritage. Wine and makgeolli pairings further enrich the experience.
In this tranquil space where tradition and innovation coexist gracefully, guests are invited to discover a new expression of Korean cuisine.
Menu and Courses
Modern Korean Course
Modern Korean Course + Free Drink Premium
* Tax and service charge included.
* For course reservations, the course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
* Please note that the price may vary depending on seasonal ingredients.
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Reservation notes
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Price Range:
Dinner: USD 124.03 - USD 172.26
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Dietary restrictions / Allergies:
If you have any specific food allergies, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
We are unable to accommodate same-day requests, including those related to cross-contamination or the removal of allergen ingredients.
Additionally, we regret to inform you that we cannot accommodate personal preferences or disliked ingredients.
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Arrival time:
Doors open at 6:15 PM, and dinner will begin at 6:30 PM. If you arrive early, we kindly ask that you wait until the scheduled door opening time.
If we are unable to contact you more than 30 minutes past your reservation time, your booking will be treated as a cancellation. If you are running late, please be sure to contact us in advance.
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Children:
Guests aged 7 and above, and able to enjoy the course meal.
*Please note that we do not allow preschool children to dine at our restaurant.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
It will be a reservation request. Your booking will be confirmed only once you receive a confirmation email.
Service availability
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Not available
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Not available
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Not available
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Not available
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Guests aged 7 and above, and able to enjoy the course meal
*Please note that we do not allow preschool children to dine at our restaurant -
Not available
Information
| Total Seats | 8 Seats |
|---|---|
| Operation hours | 6:15 PM - 9:00 PM |
| Regular holiday |
Mondays, Irregular holidays
*The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash,Credit card available |
| Smoking | Not Allowed |
| Address | 38 Mibutsujimachi, Nakagyo-ku, Kyoto-shi, Kyoto |
| Nearest station |
JR Tambaguchi Station
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| Directions from station |
5 minutes walk from JR Tambaguchi Station
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