49 Restaurants
Simple and delicious Japanese cuisine that celebrates the natural sweetness and bitterness of vegetables
Explore the origins of Osaka's itamae kappo cuisine through history-inspired dishes
Offering around 60 Japanese and Western dishes sourced daily from the market, available both as courses and à la carte
A Japanese dish featuring the famous Kamameshi rice pot, made with seasonal ingredients in a broth made from Rishiri ...
A restaurant focused on traditional Japanese cuisine from Kyoto and Osaka
Tempura fried fresh before your eyes with Osaka-style hospitality
The skills of a craftsman with 35 years of experience shine through in the exquisite charcoal grilling of rare game m...
Enjoy dishes made with authentic seasonings in an old-fashioned house