150 Restaurants
Ginza Kanesaka Group, sushi that focuses on temperature and aging
Enjoy panoramic 360-degree views and a Japanese, Western, and Chinese buffet at this sky-high restaurant
Enjoy Edomae sushi in a luxurious space, unique to Tokyo
A variety of sushi with small sushi rice, and an artful performance
Enjoy the techniques of the prestigious "Sushi Takumi" at a reasonable price
A casual standing sushi bar serving large pieces of fish and vinegared rice
Trained at Sushi Namba Hibiya, the chef masterfully selects and serves a variety of rice types to highlight texture
The harmony of aged sushi and sake, created by a chef who trained in a long-established sushi restaurant
Sake sommelier recommends sake and sushi with meticulously selected sushi rice