Karin （華林）

Karin, named after the grandfathers of the head chef, is a renowned sushi and Japanese restaurant led by the Chef and Vice Chef, who have gained immense popularity on social media with tens of million of views.

The Chef trained at Japan's most prestigious establishments, mastering everything from discerning the finest ingredients to the art of procurement. He personally selects the highest-quality ingredients every morning at the Toyosu Market, ensuring no compromise in his meticulous approach to sushi.

The restaurant features an L-shaped counter made from Yakushima cedar, creating a warm atmosphere with only 10 seats. The design encourages natural conversation between guests. With soft indirect illumination for diners and bright lighting for the counter, the lighting highlights the chef's movements and culinary artistry, creating a stage-like atmosphere where the cooking process is illuminated as if it were a performance.

The omakase course consists of exquisite sushi paired with seasonal dishes. For the finale, you will enjoy the signature "Karin Roll," a delectable combination of thick omelet and cooked eel, perfected through years of trial and error.

Additionally, as part of its SDGs efforts, the restaurant offers a unique drink made from leftover sushi rice and irregular vegetables. Developed in collaboration with a sommelier, this seasonal drink uses ingredients like tomato in spring, plum in summer, sudachi in autumn, and yuzu in winter, harmonizing the sweetness of the rice with the flavors of each season.

*Reservations are also available at the following affiliated restaurants. If your preferred date and time are not available on the calendar, we kindly encourage you to consider these options.

Sushi Hiroya

Tachiguizushi Hiroya

Tokyomae by Hiroya

• Price Range:

  Lunch: USD 30.94 - USD 30.94
  Dinner: USD 85.09 - USD 85.09

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Only those who can enjoy the same course as adults are allowed. (Lunch only)

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.