642 Restaurants
A modern sushi experience that breaks the mold
Authentic French cuisine using organic Noto vegetables and Hida beef
A restaurant that prides itself on its extremely fresh, high-quality Wagyu beef and fresh offal
Enjoy a prix fixe Italian menu in a serene setting overlooking the moat
A restaurant specializing in 5-second raw shabu-shabu and rare thick-cut beef tongue
A handmade dining experience by a chef trained under Italy's prestigious three-star cuisine
Creative Italian cuisine paired with Japanese elements for a harmonious fusion
A fusion of tradition and modernity. Enjoy authentic Austrian cuisine.
An authentic bistro radiating Southern French techniques with the charm of Paris’ old districts.
A modern French restaurant with Japanese delicacy and techniques, loved by locals
Enjoy authentic home-style dishes and exquisite bouillabaisse.
Chinese cuisine that brings out the rich flavor without using any chemical seasonings
The acclaimed roll featuring chutoro, tuna, uni, and egg yolk.
An izakaya featuring over 50 types of sake paired with seafood and Shizuoka vegetables.
A restaurant serving seasonal Italian cuisine and Italian wines carefully selected by a sommelier
Casual French cuisine boasting charcuterie and game
Trained at Sushi Namba Hibiya, the chef masterfully selects and serves a variety of rice types to highlight texture
French cuisine showcasing farm-fresh vegetables and premium meats, each delicately prepared over a wood fire
A casual bistro with Joel Robuchon-style cuisine
The harmony of aged sushi and sake, created by a chef who trained in a long-established sushi restaurant