Suzakichou Syoku/Shin Syungiku （すざき町食・心旬ぎく）

Suzakichou Syoku/Shin Syungiku, nestled in Suzaki-cho, Hakata-ku, offers Japanese cuisine that honors the fundamentals of washoku (Japanese cuisine) while maximizing the natural flavors of its ingredients. True to its name, we are deeply committed to the “旬-seasonality-” of our offerings, sourcing the finest vegetables and fresh fish from across Japan, with a particular focus on Kyushu.

Our ingredients are carefully selected through personal inspection and chosen from regions nationwide. Blessed with the riches of Japan’s seasonal produce, we cherish the depth of flavor these ingredients provide and strive to bring out their full potential, all while appreciating the bounty of the four seasons.

Our courses showcase exquisite dishes that reflect the changing seasons. Preparation methods are thoughtfully tailored to each ingredient, ensuring every dish is served in its prime. From appetizers to desserts, each offering is meticulously crafted with unwavering dedication to the fundamentals of Japanese cuisine.

The restaurant’s interior exudes tranquility, with a traditional Japanese ambiance. Guests can choose from counter seating, table seating, or private rooms, making it an ideal setting for casual dining, business entertainment, or special occasions.

As the cuisine takes center stage, we also place great emphasis on the sake that complements each dish. Our selection includes a diverse array of labels, primarily featuring local Kyushu sake, all carefully chosen by the owner. We are happy to assist with sake pairings to enhance your dining experience.

We warmly invite you to savor the blissful harmony of seasonal ingredients and masterful craftsmanship at Suzakichou Syoku/Shin Syungiku. Indulge in a blissful Japanese dining experience created to delight your senses.

• Price Range:

  Dinner: USD 134.7 - USD 134.7

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 12 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.