Instant reservation
RESTAURANT Hiramatsu Hakata
Fukuoka
French
Awards
Awards
Japan Restaurant Award, 2023
About le sud
Crafted by a chef who honed his skills for four years at a Michelin-starred restaurant in Southern France, this French cuisine journey features fresh fish sourced from Nagasaki and Hirado Market as its centerpiece, woven together with seafood and vegetables.
A standout dish is the signature "Soup de Poisson," which delivers a complex blend of flavors by highlighting the natural umami flavor of fish and vegetables without relying on crustaceans. Each dish showcases the freshness and delicate flavors of the ingredients, offering a refined dining experience that is both light and healthy, leaving a lingering, vibrant aftertaste.
To complement the seafood appetizers, we select white wines with bright acidity and fruit-forward notes from around the world. For soups and main courses, our pairing options include elegant rosés and light-bodied red wines, thoughtfully chosen to enhance and elevate the essence of each dish.
Menu and Courses
Lunch
Omakase seafood lunch course
This course uses seasonal vegetables and carefully selected ingredients to bring out the deliciousness of the ingredients. This is a seafood omakase course that does not use any meat. Although the selection is extensive, the French cuisine is not too heavy and leaves you feeling comfortably full.
Amuse-bouche, 3 appetizers, soup, main fish dish, dessert, small sweets, after-meal drink.
Amuse-bouche, 3 appetizers, soup, main fish dish, dessert, small sweets, after-meal drink.
USD 88.14
Lunch
Top-quality seafood lunch course
A higher-grade Omakase Seafood Course Reward yourself, anniversary, or celebration No meat is used throughout the course This is a seafood French dish that is gentle on the body
*The difference with the Omakase Seafood Lunch Course is that the ingredients are upgraded*
Amuse-bouche, 3 Appetizers, Fish Soup, Fish Main Dish, Dessert, Petits Fours, Post-Meal Beverage
*The difference with the Omakase Seafood Lunch Course is that the ingredients are upgraded*
Amuse-bouche, 3 Appetizers, Fish Soup, Fish Main Dish, Dessert, Petits Fours, Post-Meal Beverage
USD 132.21
Dinner
Omakase seafood dinner course
This course uses seasonal vegetables and carefully selected ingredients to bring out the deliciousness of the ingredients. This is a seafood omakase course that does not use any meat. Although the selection is extensive, the French cuisine is not too heavy and leaves you feeling comfortably full.
Amuse-bouche (2 items), Appetizers (3 items), Soup, Main Fish Dish, Dessert, After-Dinner Beverage, Petit Fours
Amuse-bouche (2 items), Appetizers (3 items), Soup, Main Fish Dish, Dessert, After-Dinner Beverage, Petit Fours
USD 88.14
Dinner
Top-class seafood dinner course
A higher-grade Omakase Seafood Course Reward yourself, anniversary, or celebration No meat is used throughout the course This is a seafood French dish that is gentle on the body
*The difference with the Omakase Seafood Dinner Course is that the ingredients are upgraded*
Amuse-bouche, 3 Appetizers, Fish Soup, Fish Main Dish, Dessert, Petits Fours, Post-Meal Beverage
*The difference with the Omakase Seafood Dinner Course is that the ingredients are upgraded*
Amuse-bouche, 3 Appetizers, Fish Soup, Fish Main Dish, Dessert, Petits Fours, Post-Meal Beverage
USD 132.21
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
Photos
Reservation notes
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Price Range:
Lunch: USD 88.14 - USD 132.21
Dinner: USD 88.14 - USD 132.21 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
Guests aged 15 and above, and able to enjoy the course meal.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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Available
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Not available
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Not available
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Not available
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Guests aged 15 and above, and able to enjoy the course meal.
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Wine 4,400 JPY/ Bottle (tax included）
Reviews of le sud
Information
| Seats | 12 Seats |
|---|---|
| Operation hours | Lunch：12:00 PM - 03:00 PM (L.O. Food 12:30 PM, Drink 02:30 PM) Dinner：06:00 PM - 10:00 PM (L.O. 07:00 PM) |
| Regular holiday |
Wednesday, Sunday, Public Holidays
*The restaurant may be temporarily open or temporarily closed. |
| URL | |
| Payment methods | Cash, Credit card |
| Smoking | Not Allowed |
| Address | Renes Cube 1F, 1-6-25 Yakuin, Chuo-ku, Fukuoka-shi, Fukuoka |
| Nearest station |
Yakuin Station
|
| Directions from station |
5 minutes walk from Yakuin Station
|
