164 Restaurants
Award-winning wines paired with French cuisine that’s as artistic as it is delicious
We cherish the lingering impression and offer French cuisine crafted with the sensibilities of a husband and wife team.
Warm French cuisine infused with the natural essence of wild game and fresh produce
Enjoy familiar French cuisine with a homely feel
Alain Ducasse French restaurant values "natural flavors"
Enjoy local ingredients prepared with traditional French techniques while overlooking Kyoto
A harmony of traditional French techniques, seasonal ingredients, and 300 types of wine
French cuisine that combines traditional French techniques with Japanese ingredients
An exceptional French dining experience that captures the aroma and immediacy of seasonal ingredients
Exquisite French cuisine featuring seafood, prepared by a chef who honed his skills in the South of France
The owner is a licensed hunter and is proud of his carefully selected game meat
A dish themed around the four elements of fire, earth, water, and wind, as well as iron
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
Enjoy the best ingredients across genres with a variety of techniques
French cuisine that honors the spirit of Nara’s producers, engaging all five senses
Enjoy authentic bistro cuisine and wines carefully selected by a sommelier
A unique blend of classical French cooking and Nordic techniques, crafted with an eye on SDGs
A sustainable dining experience that connects people with nature
French cuisine inspired by Robuchon, highlighting ingredients through global techniques
Classic French cuisine elevated with modern techniques, offering delicate and vibrant flavors