Instant reservation
Hibinoryori Viola
Tokyo
Kaiseki
Michelin
USD 30.0+
Michelin and awards
Michelin Guide, 2022
Michelin Guide, 2021
Michelin Guide, 2020
Japan Restaurant Award, 2024
Japan Restaurant Award, 2023
Japan Restaurant Award, 2022
About Japanese Cuisine Tagetsu
This Japanese restaurant offers a taste experience that reflects the seasons through its use of seasonal ingredients.
The owner, who trained at the long-established restaurant “Genyadana Hamadaya” in Ningyocho and “Kappo Kisaku,” which was awarded a Michelin star within six months of opening, became independent in 2013 and has since been awarded one star in the Michelin Guide Tokyo for consecutive years.
The restaurant serves a course of dishes that allow you to fully appreciate the master’s delicate techniques along with carefully selected seasonal ingredients.
Please take your time to enjoy the essence of authentic Japanese cuisine in a warm, informal atmosphere.
Menu and Courses
Lunch
OMAKASE Special Course
Approximately 8 courses with a smaller portion size, but of high quality.
USD 203.61
Lunch
Special course
A full 10–12 courses.
USD 442.64
Dinner
OMAKASE Special Course
Approximately 8 courses with a smaller portion size, but of high quality.
USD 213.31
Dinner
Special course
A full 10–12 courses.
USD 463.72
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*A private room charge will be applied separately at a rate of 1,100 yen per person for evening visits (tax included) and 550 yen per person for daytime visits (tax included). (Payment on-site)
*Please note that the price may vary depending on market conditions.
Photos
Reservation notes
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Price Range:
Lunch: USD 203.61 - USD 442.64
Dinner: USD 213.31 - USD 463.72 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
We regret to inform you that we cannot accommodate requests for meals without dashi (made from katsuobushi and kombu). Customers who have made a reservation are assumed to understand this policy. If it is noted at the time of reservation that you cannot consume the aforementioned ingredients, we will cancel the reservation from our side. Please also be aware that any incurred costs will be the responsibility of the customer.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
Guests booking at 9:00 p.m. may need to wait briefly if the previous guests are still present.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
Private room: Weekday lunch, Saturdays / Counter: Only those who can enjoy the same course as adults are allowed.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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English drink menus are available.
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Available
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Not available
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Not available
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Private room: Weekday lunch, Saturdays / Counter: Only those who can enjoy the same course as adults are allowed.
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4,400 JPY / Bottle (720ml)
Information
| Seats | 19 Seats |
|---|---|
| Operation hours | Lunch: 11:30 AM - 2:00 PM (Last Order 12:00 PM) Dinner: 6:00 PM - 11:00 PM |
| Regular holiday |
Sundays, Public Holidays
*The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Credit card available |
| Smoking | Not Allowed |
| Address | B1F Kita-Aoyama Sekine Bldg., 3-13-1, Kita-Aoyama, Minato-ku, Tokyo |
| Nearest station |
Omotesando Station
|
| Directions from station |
5 minutes walk from Omotesando station
|
