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11 Kid-Friendly Michelin Restaurants in Tokyo
Tokyo boasts a wide selection of Michelin-starred restaurants that are perfect for families, making it easy to enjoy a meal even with young children. OMAKASE, an official Michelin partner, highlights 11 kid-friendly Michelin restaurants in Tokyo.
Dining with Infants and Children at Japan's Fine Dining Restaurants
When traveling to Japan with family, you may want to enjoy a meal at a high-end restaurant, but with young children in tow, it can feel like your options are limited. Finding restaurants that are welcoming to children can be a challenge.
In Japan’s fine dining scene, the acceptance of young children or infants varies by restaurant. Surprisingly, many establishments do allow children under 12 or even infants. Some restaurants offer private rooms or only allow children during lunch hours, while others are stroller-friendly or require prior consultation when making a reservation.
This article, presented by OMAKASE, the official online partner of the Michelin Guide in Japan, features kid-friendly Michelin restaurants in Tokyo.
Tip: When making a reservation, be sure to book not only the table but also your preferred course or dishes to ensure a smoother dining experience.If you are bringing small children, please mention it in the Special Requests section at the time of booking.
11 Kid-Friendly Michelin Restaurants in Tokyo
1. Daigo (醍醐) / Japanese / Kamiyacho
Daigo, a Japanese restaurant that has earned two Michelin stars continuously from 2009 to 2023 for 15 years, and one Michelin star for two consecutive years from 2024 to 2025, offers refined shojin ryori (Buddhist vegetarian cuisine). Guests can enjoy seasonal delicacies while overlooking a serene Japanese garden that beautifully represents the four seasons.
Diners can experience an ever-evolving seasonal course meal in a private room, ensuring an intimate dining experience. The restaurant, designed in the traditional sukiya style at the base of Atago Mountain, provides a space that engages all five senses, enhanced by seasonal flower arrangements and hanging scrolls.
Conveniently located just a 3-minute walk from the A5 exit of the Toei Mita Line’s Onarimon Station, the restaurant is easy to access.
Children’s Policy
- Children are welcome, and there are no age restrictions.
- The restaurant doesn’t offer a children's menu or children’s chairs.
- Children are welcome at any time, but please ensure they do not disturb other guests.
- Kindly avoid touching the tokonoma (alcove) or any decorations.
- Operation hours
- Lunch: 11:30 AM - 3:30 PM (Last Entry Time 1:00 PM)
Dinner: 5:00 PM - 10:30 PM (Last Entry Time 8:00 PM) - Regular holiday
- New Year's
- Price range
-
Lunch: USD 136.01 - USD 275.47
Dinner: USD 206.6 - USD 275.47 - Address
- 2-3-1, Forest Tower 2F., Atago, Minato-ku, Tokyo
- Nearest station
- Kamiyacho Station, Onarimon Station
- Directions from station
- 5 minute walk from Kamiyacho Station
3 minute walk from Onarimon Station - Payment methods
- Credit card available
- Seats
- 100 Seats
- Awards
-
Michelin
-
Ka Fai Kevin Au Yeung4.7Posted on :01/08/2025The place is like an oasis in the big city . It’s hard to imagine how they could find such variety of vegetables and cooked with different Japanese cooking techniques. As a city people , it’s good to refresh our body with such a excellent Shojin Ryoki
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marc4.0Posted on :12/26/2024A surprise ! to discover in the center of Tokyo an oasis.
food is temple oriented , fresh and tasty . The service is top. -
Meng Zhou5.0Posted on :12/24/2024Both the food and services are fantastic. Foreigner friendly and kid friendly. Probably the best vegetarian restaurant I have ever been to.
2. Tenoshima (てのしま) / Japanese / Aoyama
Tenoshima, a Michelin 1-star restaurant for six consecutive years, offers a fresh take on Japanese cuisine. While Japanese kappou is traditionally seen as a high-end dining experience, Tenoshima makes it more accessible, presenting Japanese cuisine as "everyone's washoku."
The restaurant serves only an omakase (chef’s choice) menu, using seasonal ingredients sourced directly from various regions of Japan. Drink pairings are also available, allowing guests to enjoy the perfect complement to their meal.
The interior is inspired by a "kitchen with a dirt floor" theme, featuring a counter kitchen modeled after a traditional okudo (cooking stove). With six counter-seats and twelve table seats, the space offers a cozy, hidden atmosphere for a unique dining experience.
Conveniently located just a 3-minute walk from Exit 3 of Aoyama-itchome Station on the Tokyo Metro Ginza and Hanzomon Lines, the restaurant is easily accessible.
Children's Policy
- Children are welcome at any time, and there are no age restrictions.
- The restaurant doesn’t offer a children's menu or children’s chairs.
- Operation hours
- 5:00 PM - 10:00 PM
- Regular holiday
- Sundays, Public Holidays
- Price range
- Dinner: USD 181.15 - USD 181.15
- Address
- 2nd Floor, 1-55 Building, 1-3-21, Minami Aoyama, Minato-ku, Tokyo
- Nearest station
- Aoyama1-chome Station
- Directions from station
- 3 minutes walk from Aoyama 1-chome Station
- Payment methods
- Credit card available
- Seats
- 18 Seats
- Awards
-
Michelin
-
Eric5.0Posted on :02/20/2025The best meal I’ve ever had. Food was incredible but so was the service. The chef and staff were welcoming and kind. Will want to go again!
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Stephen Nguyen5.0Posted on :11/19/2024I had a memorable experience at this restaurant because there were 2 staff members who spoke fluent english. They helped me understand the dishes that were served, as well as the omakase curation.
Two specific moments that made an impact on my experience: chef offered me an opportunity for a sake pairing experience and also had ushered me to the exit.
If I didn't have the sake pairing, my experience would not be as elevated. She was mindful with the pace I was going with the pairing and the times she checked up on me. I really appreciated that effort.
This is one of my top omakase experiences. -
Cha Yeseul4.8Posted on :10/06/2024I couldn't take the picture cuz the food was so good!!!!
3. Nogizaka Shin (乃木坂 しん) / Japanese / Nogizaka
Nogizaka Shin, a Michelin 1-star restaurant for six consecutive years and ranked among the Best 100 by a leading Japanese gourmet review site, offers an exceptional kaiseki (traditional Japanese multi-course) dining experience. The owner, who has honed his skills at Michelin-starred Japanese restaurants, creates dishes that expertly showcase his craft.
The restaurant specializes in Japanese cuisine made with carefully selected ingredients, with a particular emphasis on seabream, a key element in traditional washoku. The seabream used here is sourced from Tokushima, the owner’s hometown. The restaurant’s traditional Japanese-style building, featuring a sukiya design, creates a charming atmosphere that enhances the enjoyment of its meticulously prepared dishes.
Conveniently located just a 3-minute walk from Exit 1 of Nogizaka Station on the Tokyo Metro Chiyoda Line, the restaurant is easily accessible.
Children's Policy
- Children are welcome on Saturdays, holidays, and other days when there are no business meetings or special events.
- Please contact the restaurant in advance by phone.
- Operation hours
- 5:30 PM - 11:00 PM (Last Order at 9:00 PM)
- Regular holiday
- Sundays, and Irregular Holidays
- Price range
- Dinner: USD 271.72 - USD 317.01
- Address
- 1F, Eclair Nogizaka, 8-11-19, Akasaka , Minato-ku, Tokyo
- Nearest station
- Nogizaka Station
- Directions from station
- 3 minutes walk from Nogizaka Station
- Payment methods
- Credit card available
- Seats
- Counter: 6 Seats
Private Room: 4 Seats, 6 Seats - Awards
-
MichelinAwards
-
Kevin Preuss4.8Posted on :03/16/2025We thoroughly enjoyed our meal at Nogizaka Shin. The ambience, food, and service were superb. The chef and his staff obviously take great (and justifiable) pride in their restaurant. The meal was beautiful and delicious. The chef and sommelier accompanied us to the door and wished us well as we departed.
The restaurant was a little difficult to find because they have no prominent sign to mark the entrance though staff quickly noted we were nearby and welcomed us. -
Francois4.7Posted on :01/10/2025Fabulous dinner all around. Impeccable service, and a stunning wine list. They even provide napkins, which is unusual in Japan. We are definitely coming back on our next trip to Tokyo. A phenomenal experience, and well worth the high price!
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Sal F5.0Posted on :12/22/2023It was one of the best Michelin experience we had in Tokyo. Throughout our trip, we tried 5 other Michelin starred restaurants, but Nogizaka Shin was the most memorable because of the wonderful people and of course, the meal. Every dish wonderfully reflected the season and we loved how it was not over seasoned so we can actually taste the quality of the ingredients. The service was also superb and the chef was very interactive even with our limited Japanese. We will definitely be returning and recommending the place to our friends who want to experience traditional yet innovative Japanese cuisine that is not sushi-focused.
4. Imafuku (今福) / Hotpot / Shirokane
Imafuku is a restaurant that has earned one Michelin star for six consecutive years and has been selected as one of the "Best 100" by a major Japanese gourmet review site. It specializes in shabu-shabu and sukiyaki (hot pot), offering premium Kuroge Wagyu, a true symbol of Japanese culture, prepared with expert techniques and the craftsmanship of those highly skilled in working with meat.
A must-try is the "Premium Beef Sirloin Sukiyaki", made with top-quality sirloin sourced from across Japan. The first slice is prepared in the Kansai style, and the second in the Kanto style, allowing you to enjoy the distinct regional flavors. The sukiyaki also features special "Yatsugatake Eggs", ensuring a truly exceptional experience.
Children’s Policy
- Children are welcome at any time, and there are no age restrictions.
- The restaurant doesn’t offer a children's menu or children’s chairs.
- Operation hours
- 5:00PM - 11:00PM (L.O. 10:00PM)
- Regular holiday
- The Year End and New Year holidays(31DEC-2JAN)
- Price range
- Dinner: USD 138.48 - USD 190.88
- Address
- 1−12-19, Shirokane, Minato-ku, Tokyo
- Nearest station
- Shirokanetakanawa Station
- Directions from station
- 2 minutes walk from Shirokanetanakanwa Station
- Payment methods
- Cash, Credit card available
- Seats
- 60 Seats
- Awards
-
Awards
-
W.X.5.0Posted on :03/05/2024It was truly a wonderful dining experience. Every dish showcased the excellence of the meat. It's the best meal I've had on this trip!!
5. Udatsu Sushi (宇田津 鮨) / Sushi / Nakameguro
Udatsu Sushi, a Michelin 2-star restaurant for two consecutive years and featured in the 2025 Michelin Guide, is a hidden sushi restaurant nestled in a quiet alley near Nakameguro Station. The large wooden door at the entrance to the alley marks this tucked-away gem, offering a truly unforgettable dining experience.
The owner personally visits Toyosu Market daily to select the freshest fish, perfectly paired with the restaurant’s sushi rice. Every dish is carefully prepared and served with great attention to detail. Both lunch and dinner are offered as omakasen courses. If there’s a specific ingredient you'd like to try, such as hairy crab, tuna collar, or salted sea urchin, you can request it in advance. The restaurant’s art and design change with the seasons, enhancing the overall atmosphere.
Children's Policy
- Children are welcome.
- Children (under 7 years old ) are allowed only in private rooms.
- À la carte orders are available.
- Please note: À la carte orders are not included in the course reservation count and should be noted in the special requests.
- Operation hours
- Lunch: 12:00 PM - 3:00 PM
Dinner: 6:00 PM - 11:00 PM - Price range
-
Lunch: USD 107.79 - USD 269.48
Dinner: USD 134.74 - USD 269.48 - Address
- 2-48-10, Kamimeguro, Meguro-ku, Tokyo
- Nearest station
- Nakameguro Station
- Directions from station
- 5 minutes walk from Nakameguro Station
- Payment methods
- Cash, Credit card
- Seats
- 13 Seats
- Awards
-
Michelin
-
Steve5.0Posted on :04/04/2025Had an amazing experience at Udatsu Sushi. The cuisine was delicious, and beautifully presented. Atmosphere and staff were amazing. Can't recommend enough!
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Harrisson Maya4.5Posted on :04/01/2025Great experience we loved it !
First time doing « omakase » and I could not be more satisfied! Food was excellent
Thank you chef Udatsu -
Juan5.0Posted on :03/27/2025One of the best meals I’ve ever had! Landed in Tokyo and this was our first meal! Everything was delicious and so well presented.
6. Waketokuyama (分とく山) / Japanese / Hiroo
Waketokuyama, a Michelin 1-star restaurant for four consecutive years and ranked among the Best 100 by a leading Japanese gourmet review site, offers an exceptional dining experience. Since its founding, the restaurant has embraced the spirit of "omotenashi" (Japanese hospitality), serving traditional yet creative kaiseki cuisine that celebrates the changing seasons. The restaurant is reservation-only.
Waketokuyama offers an omakase course, featuring fresh, seasonal ingredients sourced daily. The ingredients are prepared in a way that highlights their natural flavors. In winter, guests can enjoy seasonal specialties such as fugu (pufferfish), suppon (soft-shelled turtle), and crab. A signature dish, the "Grilled Abalone with Liver Sauce," features thick, tender abalone topped with a rich liver sauce, delivering a fragrant taste of the sea.
The interior, with its warm wood elements, creates a calm and inviting atmosphere, allowing guests to fully relax and enjoy their meal.
Children’s Policy
- Children are welcome.
- Children are only allowed in private rooms.
- Guests aged 12 and older can enjoy the same course as adults.
- Operation hours
- 5:00 PM - 10:30 PM
- Regular holiday
- Sundays
- Price range
- Dinner: USD 170.83 - USD 170.83
- Address
- 5-1-5 Minamiazabu, Minato-ku, Tokyo
- Nearest station
- Hiroo Station, Roppongi Station
- Directions from station
- 5 minutes walk from Hiroo station
15 minutes walk from Roppongi station
15 minutes walk from Roppongi station - Payment methods
- Cash, Credit card available
- Seats
- 45 Seats
- Awards
-
MichelinAwards
-
Liran5.0Posted on :03/04/2025Was awesome they were super nice , great presentation,
The only thing is that it was a bit less salty then what I wanted -
Cyril5.0Posted on :01/10/2025A wonderful moment reflecting perfectly Tokyo quality of food and service
Thank you to the Team! -
Valérie Bonnard4.5Posted on :12/30/2024The 9 courses menu has a great variety of tastes for every dish! Every course has a very nice presentation . It is a pleasure to see and to eat!
7. Kutan (久丹) / Japanese / Tsukiji
Kutan, a Michelin 2-star restaurant for six consecutive years and ranked among the Best 100 by a leading Japanese gourmet review site, offers a refined dining experience where the owner's skill and creativity shine. With training both in Japan and abroad, the owner brings deep expertise to crafting sophisticated Tokyo-style washoku (Japanese cuisine) at this reservation-only restaurant.
The restaurant serves only a "seasonal course," thoughtfully designed to satisfy even the most discerning diners. Each dish uses fresh, seasonal ingredients, expertly prepared to bring out their natural flavors, creating a beautifully presented and dramatic full-course meal that delights both the eyes and the palate.
Conveniently located just a 3-minute walk from Exit 5 of Shintomicho Station on the Tokyo Metro Yurakucho Line, the restaurant is easily accessible.
Children’s Policy
- Children are welcome at any time, and there are no age restrictions.
- Operation hours
- 6:00 PM-
- Regular holiday
- Sundays , Public Holidays
- Price range
- Dinner: USD 362.3 - USD 362.3
- Address
- 2-5-5, Shintomi, Chuo-ku, Tokyo
- Nearest station
- Shintomicho Station
- Directions from station
- 2 minutes walk from Shintomicho Station
- Payment methods
- Credit card available
- Seats
- 13 Seats
- Awards
-
MichelinAwards
-
Herve Godec5.0Posted on :03/28/2025Perfect dinner, the chef is very creative, all the staff very professional, it was an unforgettable experience.
-
Christis Loizides5.0Posted on :03/19/2025A memorable experience.
Exquisite food, subtle taste, great live cooking by the chef and great service by his team.
Highly reccomended!
8. Takumi Sushi Owana (匠 鮨 おわな) / Sushi / Ebisu
Takumi Sushi Owana, a Michelin 1-star restaurant for four consecutive years and featured in the Michelin Guide for two years in a row, is also ranked among the Best 100 by a leading Japanese gourmet review site. The owner, who trained for over 10 years at Sushi Takumi, offers an exceptional Edo-style sushi experience, perfectly balancing premium fish with expertly crafted sushi rice.
This hidden gem in Ebisu offers an omakase course made with fresh, seasonal ingredients. Guests can also enjoy a carefully selected range of drinks, including Japanese sake, shochu, and wine, all chosen to complement the Edo-style sushi.
The restaurant has eight counter-seats and one private room. The counter seats provide a unique chance to watch the chef’s craftsmanship up close, creating an immersive and dynamic dining experience.
Conveniently located just a 3-minute walk from Ebisu Station on the JR Line, the restaurant is easy to access.
Children’s Policy
- Children are allowed only in the private room.
- Operation hours
- Lunch: 12:00 PM - 2:00 PM
Dinner: 5:30 PM - 10:00 PM - Regular holiday
- Mondays
- Price range
-
Lunch: USD 247.02 - USD 247.02
Dinner: USD 247.02 - USD 247.02 - Address
- 4F, TIMEZONE Terrace Building, 1-17-17 Ebisu Minami, Shibuya-ku, Tokyo
- Nearest station
- Ebisu Station
- Directions from station
- 3 minutes walk from Ebisu Station
- Payment methods
- Credit card available
- Seats
- 14 Seats
- Awards
-
MichelinAwards
-
cyrus5.0Posted on :02/01/2025One of the best omakase I have had in japan, the chef also engaged with some friendly conversation and knew english pretty well :D
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David Linda5.0Posted on :01/28/2025Incredible. Chef/owner charming, funny, welcoming, brilliantly talented. Sake offerings fantastic. Of course this is very expensive, but truly worth it. A once in a lifetime sushi experience that I can’t wait to do again asap!!!
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Theo5.0Posted on :10/18/2024Quite simply the best sushi experience. Intimate but relaxed atmosphere, incredible skill and flavours, great communication in English.
9. NéMo (ネモ) / French / Aoyama
NéMo, a Michelin 1-star restaurant for three consecutive years, selected as a Bib Gourmand in 2022, and ranked among the Best 100 by a leading Japanese gourmet review site, is a French restaurant in Minami-Aoyama, Omotesando. Here, you can enjoy modern French cuisine that beautifully blends a deep love for fish with an aesthetic approach.
Both lunch and dinner are served as omakase courses, featuring seasonal ingredients inspired by nature. The restaurant highlights its passion for fish, offering rare and unique varieties directly sourced from fishermen, such as Umeiro (yellowtail blue snapper) and Ara (saw-edged perch), which are not typically found in markets.
A sommelier with a Michelin 2-star background carefully selects wine pairings from a list of around 300 varieties, ensuring a perfect complement to the dishes and elevating the overall dining experience.
Children’s Policy
- Dining seats are available for guests aged 10 and above
- While children aged 0 to 9 are accommodated in private rooms only.
- If children do not dine at the restaurant, there is a charge of 2,000 JPY for dinner and 1,000 JPY for lunch.
- Children's menuis not available. Adults' menu can be arranged.
- Operation hours
- Lunch: 12:00 PM - 3:00 PM
Dinner: 6:00 PM - 10:30 PM - Regular holiday
- Mondays, Irregular Holidays
- Price range
-
Lunch: USD 76.98 - USD 153.98
Dinner: USD 153.98 - USD 153.98 - Address
- B1F, 15-4, Minami-Aoyama 6-chome,, Minato-ku, Tokyo
- Nearest station
- Omotesando Station
- Directions from station
- 9 minutes walk from Omotesando station
- Payment methods
- Cash, Credit card
- Seats
- 26 Seats
- Awards
-
MichelinAwards
-
Au Wing Yan4.7Posted on :10/18/2024cosy and unpretentious
extensive French wine list
good cooking with seasonal ingredients
service was attentive -
Z.R5.0Posted on :03/04/2024The French cuisine at this restaurant showcased many dishes that incorporated Japanese ingredients, and they were truly remarkable. I had a very fulfilling experience and believe that anyone hesitating to try French cuisine in Japan should visit this restaurant!
10. Kasumicho Yamagami (霞町 やまがみ) / Japanese / Hiroo
A Michelin 1-star restaurant for six consecutive years and ranked among the Best 100 by a leading Japanese gourmet review site, Kasumicho Yamagami is a Japanese restaurant tucked away in a quiet alley just off Gaien Nishi-dori. The restaurant retains the original interior and signboard of its predecessor, the esteemed Kasumicho Suetomi.
The omakase course features dishes that showcase seasonal ingredients, such as aromatic dashi-infused soups and charcoal-grilled delicacies. The course includes over ten dishes, with a sweet finish, and the iconic "Grilled Soft-Shelled Turtle" from the Suetomi era continues to be a beloved specialty.
Children's Policy
- Children are allowed only in the private room.
- Operation hours
- 6:00 PM - 11:00 PM
- Regular holiday
- Mondays
- Price range
- Dinner: USD 362.3 - USD 362.3
- Address
- Yawata Building 3F, 4-2-13 Nishi-Azabu, Minato-ku, Tokyo
- Nearest station
- Hiroo Station
- Directions from station
- 8 minutes walk from Hiroo Station
- Payment methods
- Cash, Credit card available
- Seats
- 20 Seats
- Awards
-
MichelinAwards
-
Zainub5.0Posted on :03/22/2024Truly amazing unforgettable experience! Highly recommend!
-
Aakash Patel5.0Posted on :02/10/2024This is the best restaurant in Tokyo for me. Chef has a wonderful sensibility and palate for his food. And extreme attentiveness to his guests needs.
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Molala4.8Posted on :12/10/2023Nice restaurant and yummy good with nice presentation! Staff very helpful and friendly! Worth to try
11. Noeud.TOKYO (ヌートウキョウ) / French / Nagatacho
Noeud.TOKYO, a Michelin 1-star restaurant for three consecutive years and featured in the 2025 Michelin Guide, offers a French dining experience where the essence of sustainability is celebrated through food.
The chef personally meets with producers to ensure that only seasonal ingredients are used, chosen for their alignment with his values in terms of cultivation methods, environmental impact, and production philosophy. The menu features these ingredients, including pesticide- and drug-free vegetables, as well as fresh game and fish, all prepared to highlight their natural flavors.
Conveniently located just a 3-minute walk from Nagatacho Station on the Yurakucho, Hanzomon, and Namboku lines, the restaurant is easily accessible.
Children’s Policy
- Children are allowed only in the private room.
- Operation hours
- 6:00 PM - 10:30 PM (Last Order 7:30 PM) *Tuesday to Saturday
- Regular holiday
- Sundays, Mondays
- Price range
- Dinner: USD 135.86 - USD 135.86
- Address
- Hillcrest Hirakawacho B1F, 2-5-7, Hirakawacho, Chiyoda-ku, Tokyo
- Nearest station
- Nagatacho Station, Akasaka-Mitsuke Station, Kojimachi Station
- Directions from station
- 3 minutes walk from Nagatacho Station
3 minutes walk from Akasaka-Mitsuke Station
6 minutes walk from Kojimachi Station - Payment methods
- Cash, Credit card
- Seats
- 16 Seats
- Awards
-
Michelin
-
WL Bailey5.0Posted on :11/16/2024So delicious, outstanding service, memorable night in Tokyo!
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Jahra4.8Posted on :06/16/2024The service was fantastic and I had some dishes that were surprises to the palette which I enjoyed a lot, specifically with the desserts.
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AWB5.0Posted on :01/31/2024Chef Nakatsuka and his team delivered an incredible culinary experience full of complex flavor, textures that were powerful yet playful, and perfect drink pairing. The service was also world class and while the staff was not fluent in English, they spoke quite well and provided very good tasting notes. I sincerely expect this team to gain another star in the near future.
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