Kuhara
Tokyo
Kaiseki
Michelin
4.9
(12)
USD 88.0+
Michelin and awards
Michelin Guide, 2025
Michelin Guide, 2024
Michelin Guide, 2023
Japan Restaurant Award, 2023
About Nogizaka Shin
Experience an elegant moment in a whimsical, traditional Japanese-style space, savoring exquisite dishes.
Kaiseki cuisine created by chefs who have gained experience at Michelin-starred Japanese restaurants.
This is a Japanese cuisine restaurant established by Shinji Ishida, who has a background in Tokushima’s traditional inns and experience in Michelin-starred Japanese restaurants in Ginza and Paris, and Yasuhide Tobita, who has a wide range of experience from French cuisine to Japanese cuisine. They joined forces to create this restaurant.
You can enjoy a variety of dishes using carefully selected ingredients from all over Japan in our kaiseki courses.
Chef Shinji Ishida has a strong passion for using seabream, an essential element in Japanese cuisine, and the courses he presents are both visually appealing and a delight to the taste buds.
To complement the flavors of our dishes, our drinks are curated by Yasuhide Tobita, who was awarded the 2022 Goût et Miyo Best Sommelier. We have a selection of over 120 drinks at all times, allowing you to enjoy a perfect pairing with the cuisine.
We also offer English language support, so please do come and enjoy our kaiseki cuisine at our restaurant.
The restaurant has been awarded one Michelin star since 2016.
+ Read moreMenu and Courses
Dinner
Seasonal OMAKASE Course
An additional charge of 5,500 to 11,000 JPY may apply depending on the availability of ingredients.
If you have any specific budget or preferences, please let us know in advance.
If you have any specific budget or preferences, please let us know in advance.
USD 278.27
Dinner
Seasonal luxury ingredients Course
Our courses feature mainly high-quality seasonal ingredients, such as milt bamboo shoots in spring, abalone and wild eel in summer, wild mushrooms and matsutake mushroom in autumn, and snow crab and fugu (Pufferfish) in winter.
USD 324.65
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
*When using a private room for 2 to 3 people, there may be a private room fee.（On-Site payment)
*Children who do not eat the same meal as adults will be charged 2,000 JPY per person as a seating fee.
*If other meals for children are required, we will prepare them for you at a cost of 5,000 JPY or more.
Photos
Reservation notes
-
Price Range:
Dinner: USD 278.27 - USD 324.65
-
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
*For those who do not consume alcohol, please make sure that the cooking liquor used in the dishes is acceptable and mention it in the special instructions when making a reservation.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
If you would like, please get in touch with us beforehand (please indicate in the special request section)
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
-
Available
-
Available
-
Not available
-
Not available
-
If you would like, please get in touch with us beforehand (please indicate in the special request section)
-
7,260 JPY/ Bottle
Reviews of Nogizaka Shin
4.8(3 reviews)
Kevin Preuss
Posted on : 03/16/2025We thoroughly enjoyed our meal at Nogizaka Shin. The ambience, food, and service were superb. The chef and his staff obviously take great (and justifiable) pride in their restaurant. The meal was beautiful and delicious. The chef and sommelier accompanied us to the door and wished us well as we departed.
The restaurant was a little difficult to find because they have no prominent sign to mark the entrance though staff quickly noted we were nearby and welcomed us.Francois
Posted on : 01/09/2025Fabulous dinner all around. Impeccable service, and a stunning wine list. They even provide napkins, which is unusual in Japan. We are definitely coming back on our next trip to Tokyo. A phenomenal experience, and well worth the high price!Sal F
Posted on : 12/22/2023It was one of the best Michelin experience we had in Tokyo. Throughout our trip, we tried 5 other Michelin starred restaurants, but Nogizaka Shin was the most memorable because of the wonderful people and of course, the meal. Every dish wonderfully reflected the season and we loved how it was not over seasoned so we can actually taste the quality of the ingredients. The service was also superb and the chef was very interactive even with our limited Japanese. We will definitely be returning and recommending the place to our friends who want to experience traditional yet innovative Japanese cuisine that is not sushi-focused.
Information
| Seats | Counter: 6 Seats Private Room: 4 Seats, 6 Seats |
|---|---|
| Operation hours | 5:30 PM - 11:00 PM (Last Order at 9:00 PM) |
| Regular holiday |
Sundays, and Irregular Holidays
*The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Credit card available |
| Smoking | Not Allowed |
| Address | 1F, Eclair Nogizaka, 8-11-19, Akasaka , Minato-ku, Tokyo |
| Nearest station |
Nogizaka Station
|
| Directions from station |
3 minutes walk from Nogizaka Station
|
.jpg)
