36 Restaurants
Original Chinese cuisine made with Kyoto vegetables and featuring the rich flavor of dashi stock
Highlighting Hong Kong-oven-grilled delicacies paired with imaginative cocktails
Enjoy innovative and playful Chinese cuisine made with seasonal ingredients carefully selected by the chef
A fusion restaurant blending the delicate flavors of Japanese cuisine with the profound depth of Chinese culinary art
Chinese cuisine that brings out the rich flavor without using any chemical seasonings
Innovative Chinese cuisine featuring carefully selected ingredients, including shark fin, and a playful spirit
Multi-course Chinese cuisine blending traditional techniques and Asian spices in perfect harmony
Original Chinese cuisine that combines unique creativity and seasonal ingredients
Enjoy over 300 wines paired with fusion Chinese cuisine
Neo-classical Chinese cuisine, inspired by travel and time, showcasing premium Japanese ingredients
Sichuan cuisine blending Chinese culinary tradition with modern gastronomy
Enjoy unique and traditional Chinese cuisine in an open kitchen
Experience Chef Izaki’s innovative Chinese-Italian omakase, crafted from seasonal Nagasaki ingredients.
A rare traditional Chinese restaurant near Heian Shrine
Authentic Cantonese cuisine harmonizing beautiful presentation and seafood from across Japan
A highly entertaining combination of Wagyu beef yakiniku and "Maji-Chinese" cuisine