Sushi Hatsume Ebisu Tokyo (恵比寿 鮨 はつめ)

Shibuya-ku Tokyo USD 67.16 + Sushi

About

Menu & Courses

Dinner

Chef's Choice Course (Total 22 Dishes)

USD 67.16
・The content may vary depending on the availability of fresh fish, so we will provide an example.

【Sample Course】
1. Tuna Head and Sea Urchin Bouquet (can be changed to Tuna Head and Sea Urchin Dog for an additional 2,000 yen excluding tax)
2. Okinawan Mozuku Vinegar
3. Jade Eggplant and Soft-Braised Octopus
4. Chilled Chawanmushi with Corn Sauce
5. Flounder with Oboro Kombu
6. Grilled Grunt Fish with Salt and Sudachi
7. Amberjack with Balsamic Soy Sauce
8. Sashimi with Salted Bonito and Sake Lees Mayonnaise
9. Ark Shell
10. Horse Mackerel with Ginger Soy Sauce
11. Vinegared Mackerel
12. Grilled Dish: Rare Tuna Steak with Green Onion Salt Sauce
13. Miyako Salmon Marinated and Grilled
14. Smoked Spanish Mackerel with Whole Grain Mustard
15. Angel Shrimp Fry with Tomato and Bell Pepper Sauce
16. Lean Tuna
17. Medium Fatty Tuna
18. Minced Tuna with Sea Grapes
19. Conger Eel Sasa Sushi
20. Clam Espresso
21. Salted Rare Cheese Pudding with Blueberry Sauce
22. Frozen Yogurt Ice Cream with Mango Sauce
12 Pieces of Sushi, 10 Side Dishes, Total 22 Dishes

※The content may vary depending on the procurement.
※Please pay any additional charges for changes to the dishes on the day at the venue.
Dinner

Chef's Selected Wine & SAKE Pairing Omakase Course (Total 22 Dishes)

USD 107.86
This course allows you to fully savor dishes crafted with seasonal fresh fish and culinary skills. It pairs carefully selected wines and sake, not limited to Japanese cuisine but also incorporating Western and Chinese influences, enhancing the flavors of the dishes twofold or threefold.

・The amount of sake can be adjusted according to your drinking preference.
・[Specialty] For an additional 2,000 yen (excluding tax), the first course item, Tuna Brain Uni Bouquet, can be changed to our specialty, Tuna Brain Uni Dog.

[Sample Course]
1. Tuna Brain Uni Bouquet (can be changed to Tuna Brain Uni Dog for an additional 2,000 yen excluding tax)
(Pairing: Sparkling Wine)

2. Okinawan Mozuku Vinegar
3. Jade Eggplant and Soft-boiled Octopus
4. Chilled Chawanmushi with Corn Sauce
(Pairing: Kaze no Mori/Nara)

5. Flounder with Oboro Kombu
6. Grilled Grunt Fish with Salt and Sudachi
7. Amberjack with Balsamic Soy Sauce
8. Sashimi with Salted Bonito and Shiokara Mayonnaise
(Pairing: Yukino Bosha/Akita)

9. Ark Shell
10. Horse Mackerel with Ginger Soy Sauce
11. Vinegared Mackerel
12. Grilled Rare Tuna Steak with Green Onion Salt Sauce
(Pairing: Gagaku Narukami/Niigata)

13. Marinated Miyako Salmon, Grilled
14. Smoked Spanish Mackerel with Whole Grain Mustard
15. Angel Shrimp Fry with Tomato and Bell Pepper Sauce
(Pairing: White Wine/Italy)

16. Lean Tuna
17. Medium Fatty Tuna
18. Minced Tuna with Sea Grapes
(Pairing: Red Wine/France)

19. Conger Eel Sasa Sushi
20. Clam Espresso
(Pairing: Haneya Tsubasa/Toyama)

21. Salted Rare Cheese Pudding with Blueberry Sauce
22. Frozen Yogurt Ice Cream with Mango Sauce
12 Pieces of Sushi, 10 Side Dishes, Total 22 Dishes

※ The content may vary depending on the availability of ingredients.
※ Additional charges for changes to the dishes should be paid on-site on the day.
Dinner

All-You-Can-Drink Omakase Course (Total 22 Dishes)

USD 91.58
・Includes all-you-can-drink
・The content may vary depending on the availability of fresh fish, so we provide an example below.
・【Specialty】For an additional 2,000 yen (excluding tax), the first course item, Tuna Brain Uni Bouquet, can be changed to our specialty, Tuna Brain Uni Dog.

【Sample Course】
1. Tuna Brain Uni Bouquet (can be changed to Tuna Brain Uni Dog for an additional 2,000 yen excluding tax)
2. Okinawan Mozuku Vinegar
3. Jade Eggplant and Soft-Braised Octopus
4. Chilled Chawanmushi with Corn Sauce
5. Flounder with Oboro Kombu
6. Grilled Grunt Fish with Salt and Sudachi
7. Amberjack with Balsamic Soy Sauce
8. Sashimi with Salted Bonito and Sake Lees Mayonnaise
9. Ark Shell
10. Horse Mackerel with Ginger Soy Sauce
11. Vinegared Mackerel
12. Grilled Dish: Rare Seared Young Tuna with Green Onion Salt Sauce
13. Miyako Salmon Marinated and Grilled
14. Smoked Spanish Mackerel with Whole Grain Mustard
15. Angel Shrimp Fry with Tomato and Bell Pepper Sauce
16. Lean Tuna
17. Medium Fatty Tuna
18. Minced Tuna with Sea Grapes
19. Conger Eel Sasa Sushi
20. Clam Espresso
21. Salted Rare Cheese Pudding with Blueberry Sauce
22. Frozen Yogurt Ice Cream with Mango Sauce
12 Pieces of Sushi, 10 Side Dishes, Total 22 Dishes

※The content may vary depending on the procurement.
※Please pay any additional charges for changes to the dishes on the day at the venue.

*Consumption tax included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.

Features

  • Available

  • Available

  • Guests aged 18 and above, and able to enjoy the course meal. Guests under 18 are welcome only for private bookings, with the same course menu offered as for adults.

  • Bringing your own drinks is allowed (prior consultation required).Please note that a separate fee for bringing your own drinks will be payable on site on the day of your visit.

Reservation Notes

Information

Total Seats 10 Seats
Operation hours 05:00 PM - 11:00 PM (L.O. Food 10:00 PM, Drink 10:30 PM)
Regular holiday Sundays *The restaurant may be temporarily open or temporarily closed.
URL
Payment methods Cash, Credit card available
Smoking Not Allowed
Address
1F, 1-25-11 Ebisu, Shibuya-ku, Tokyo
東京都渋谷区恵比寿1-25-11 1F
Nearest station
Ebisu Station
Directions from station
5 minutes walk from Ebisu Station
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