87 Restaurants
Experience local cuisine with Italian wines in a welcoming wooden interior.
Elevating seasonal Japanese ingredients into Sichuan cuisine
Edomae sushi featuring Japan's finest tuna nigiri and innovative original dishes
Tempura fried in premium sesame oil and enhanced with Okinawan roasted salt
Techniques and sensibilities honed both at home and abroad bring out the best in ingredients
Enjoy exquisite handmade pasta in a hidden restaurant in the basement of Shinsen
A place to savor premium wagyu, served fresh and never frozen