Instant reservation
Torioka Azabudai Hills
Tokyo
Yakitori
USD 135.0+
Michelin
Michelin Guide, 2025
Michelin Guide, 2024
Michelin Guide, 2023
About Jimbocho Gokita
“Jinbocho Gokita” is a restaurant that offers charcoal and wood-fired grilled dishes, focusing on yakitori while incorporating French culinary techniques.
The chef has honed his skills at renowned establishments, including the two-star “La Réserve de Beaulieu” in southern France and the one-star “Le Jardin des Remparts” in Burgundy. His theme of “Innovative Japanese” blends the cultures of France and Japan, captivating many guests with his creative dishes.
Savor premium ingredients like Hinai-jidori chicken from various regions of Japan, as well as pigeon and duck from France, grilled to perfection over charcoal and wood, and paired with exquisite sauces crafted using French techniques.
With a wine selection of over 500 bottles, curated by an expert sommelier, your dining experience is perfectly complemented by fine wine.
Relax and enjoy a tranquil moment in the warm atmosphere of the restaurant, surrounded by a cherry wood counter and natural wooden décor.
Menu and Courses
Dinner
OMAKASE Course
A special course featuring seasonal ingredients and Gokita's signature skewers.
USD 116.75
Dinner
Pearing Course
USD 189.51
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
*Please note that there is an additional charge of 11,000 yen for customers using a private room on the day of their reservation.
Photos
Reservation notes
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Price Range:
Dinner: USD 116.75 - USD 189.51
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Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
For those who are not in private rooms, children can enjoy the same course as adults. In private rooms, children who do not order a course meal are also welcome. If you have children who do not require a meal, please specify this in the remarks section.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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English menus are available.
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Not available
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Not available
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Not available
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For those who are not in private rooms, children can enjoy the same course as adults. In private rooms, children who do not order a course meal are also welcome. If you have children who do not require a meal, please specify this in the remarks section.
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4,000JPY / Bottle (tax included) *Wine Only
Information
| Seats | 22 Seats |
|---|---|
| Operation hours | 5:30 PM - 11:00 PM (Last entry 9:30 PM, Last order for food 10:00 PM, Last order for drinks 10:30 PM) |
| Regular holiday |
Mondays（Closed two Sundays a month, subject to change due to national holidays or special occasions).
*The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash and credit card available |
| Smoking | Not Allowed |
| Address | Daini Kinusui Building 1F, 2-4-9, Nishikanda, Chiyoda-ku, Tokyo |
| Nearest station |
Jimbocho Station, Suidobashi Station
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| Directions from station |
5 minutes walk from Jimbocho Station
6 minutes walk from Suidobashi Station |
