
Michelin

About YUNiCO
The restaurant name "YUNiCO" is a combination of Chef Yamamoto's initial "Y" and the Italian word "UNICO," meaning unique.
We express the seasons with Japanese ingredients in a Japanese way and create cuisine freely.
With a focus on seasonal produce, we carefully source ingredients from all over Japan to present beautifully crafted seasonal course dishes prepared by skilled hands.
In addition, we have curated a selection of wines from France and Italy that perfectly complement our exquisite dishes.
Menu and Courses
OMAKASE Course
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
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Reservation notes
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Price Range:
Dinner: USD 131.66 - USD 131.66
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Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are a large number of ingredients that cannot be eaten.
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Arrival time:
We request you to arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
Guests aged 13 and above are welcome.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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Not available
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Not available
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Not available
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Not available
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Guests aged 13 and above are welcome.
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4,400 JPY/Bottle
Reviews of YUNiCO
Alex Moor
Posted on : 05/04/2025As a self-proclaimed food snob and passionate home cook, it’s rare that a dining experience truly impresses me. That said, our visit to YUNiCO was nothing short of exceptional—easily the best meal we’ve had in years. The menu, a masterful fusion of Italian and Japanese cuisine, was both inventive and flawlessly executed, showcasing fresh ingredients and bold creativity. What truly elevated the evening, however, was the impeccable service led by Sho Ki San. His attention to detail and thoughtful explanations added a depth and warmth to the experience that made it unforgettable.Diego Hernandez
Posted on : 03/16/2024This restaurant is amazing, all dishes were well prepared and with amazing flavors that you enjoy though all the night.
The chefs explain each one of the dishes and the ingredients that were part of it.
I fully recommend to go here if you are in Osaka.セイユウ
Posted on : 11/23/2023Amazing experience. Friendly Chef and cooks. Can really feel the dedication they put into their foods. Personally, it’s my best Italian fine dining experience.
Information
Seats | 11 Seats |
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Operation hours | 5:30 PM - 11:00 PM (Last Order 9:00 PM) |
Regular holiday |
Sundays, Public Holidays, Irregular Holidays
*The restaurant may be temporarily open or temporarily closed. |
Payment methods | Cash, Credit card |
Smoking | Not Allowed |
Address | 4F, 1-5-17, Sonezaki Shinchi, Kita-ku, Osaka-shi, Osaka |
Nearest station |
Kitashinchi Station, Nishi-Umeda Station, Osaka Station
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Directions from station |
A few minutes walk from Kitashinchi Station
5 minutes walk from Nishi-Umeda Station 10 minutes walk from Osaka Station |