Toriyaki Torishin （鳥焼とり辰）

Tucked away in a quiet alley of Kyoto, Toriyaki Torishin is a hidden gem known only to those in the know.

Open only three days a week and without even a sign or noren curtain, it exudes the allure of an exclusive hideaway for true connoisseurs.

Each skewer is carefully prepared by hand and grilled slowly over premium binchōtan charcoal, sealing in the rich flavor while achieving a perfect balance—crisp on the outside and juicy on the inside. From the signature tsukune (chicken meatball) and kashiwa (chicken thigh) to seasonal specialties and rare cuts, every dish showcases the chef’s craftsmanship. Special care is given to the salt and house-made sauce, both designed to highlight the pure essence of the chicken.

Within its serene Japanese-style interior, guests can savor the chef’s artistry up close at the counter. Whether you’re sharing a quiet moment with someone special or immersing yourself in the charm of a Kyoto evening, Toriyaki Torishin offers a dining experience to treasure.

Step through its discreet door, and a truly special night begins.

• Price Range:

  Dinner: USD 155.63 - USD 155.63

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Unavailable

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.