15 Best Restaurants in Ebisu

Ebisu: A Stylish Neighborhood for Adults

Ebisu is known as a refined neighborhood for adults, much like Ginza and Roppongi, with trendy restaurants and luxury boutiques. The area offers plenty of attractions, including Ebisu Yokocho, Ebisu Garden Place, and sleek, modern office buildings that add to its appeal. Ebisu Garden Place, a pioneer of mixed-use developments, opened in October 1994 on the former site of the Yebisu Beer brewery that gave the area its name. Popular among fashionable women, Ebisu is also a great spot for a leisurely stroll through its charming streets.

Fine Dining in Ebisu

Ebisu, a Tokyo neighborhood, is renowned for its rich selection of fine dining options, many of which are featured in the Michelin Guide. The area is home to a wide array of Michelin-starred restaurants, offering everything from Edo-style sushi to French and Italian cuisine. A standout among these is Gastronomie Joël Robuchon in Ebisu Garden Place, which has maintained three Michelin stars for 18 consecutive years, as highlighted in the Michelin Guide Tokyo 2025.

In this article, the editorial team at OMAKASE, Japan's only official online partner of the Michelin Guide, presents 15 of the best restaurants in Ebisu.

Pro tip: When making a reservation, it's best to book not only your table but also the course menu or specific dishes you’d like to enjoy, ensuring a seamless dining experience.

15 Best Restaurants in Ebisu

1. Takumi Sushi Owana (匠 鮨 おわな) / Sushi

1. Japan Restaurant Award, Best 100 (2022)

Takumi Sushi Owana, a Michelin one-star restaurant, offers an exquisite Edo-style sushi experience crafted by a chef with over a decade of training at Japan’s prestigious Sushi Sho.

Blending traditional techniques passed down from Sushi Sho with his own creative touches, the chef presents an unforgettable sushi journey. Guests seated at the counter can enjoy a front-row view of the chef’s masterful skills, bringing the essence of sushi to life. Dinner is exclusively an Omakase (chef’s choice) Course, featuring around 20 seasonal selections, including delicate sushi and small plates, promising a truly memorable dining experience.

2. Sushi Takehan Wakatsuki (鮨竹半 若槻) / Sushi

Sushi Takehan Wakatsuki evolves each day, honoring traditions passed down through generations while integrating the finest ingredients with a unique, modern style. Guests can savor an "omakase" experience, enjoying seasonal ingredients through delicately crafted sushi and appetizers, served to perfection at both lunch and dinner. For lunch, an exclusive sushi menu is also available. In a relaxed setting, guests can immerse themselves in the lively, authentic sushi experience, paired with warm hospitality. Ideally located just a 3-minute walk from Ebisu Station on the Tokyo Metro Hibiya Line, it offers both convenience and charm.

3. Sushi Rizaki Ebisu (鮨 利﨑 恵比寿) / Sushi

This sushi restaurant in Ebisu is the third location of Sushi Rizaki, a highly sought-after establishment in Oku-Shibuya that’s famously difficult to book. With a mission to share traditional Edo-style sushi with more people, the restaurant offers a single, reasonably priced omakase course. In a serene, elegant setting, guests can savor meticulously crafted sushi, along with grilled specialties enhanced by the rich flavor of binchotan charcoal. Just a 2-minute walk east of JR Ebisu Station’s West Exit, the restaurant boasts easy access, adding to its allure.

4. Sushi Kuriyagawa (鮨 くりや川) / Sushi

Sushi Kuriyagawa offers a true taste of traditional Edo-style sushi, crafted with time-honored techniques. Known for its meticulously prepared sushi and expertly crafted small plates, this restaurant is a favorite among sushi aficionados.

The menu is exclusively omakase for both lunch and dinner, featuring highlights like fatty tuna sushi made with premium, hard-to-find tuna. For an enhanced experience, guests can also opt for a sake pairing, carefully selected to complement each course.

With a vibrant counter seating area and sleek, modern private rooms, Sushi Kuriyagawa provides the perfect setting for intimate meals with family and friends.

5. Recte (レクテ) / French, Steak

1. Japan Restaurant Award, Best 100 (2021, 2023), Bronze (2018 - 2020)

recte has maintained its Michelin one-star rating for six consecutive years. This "Kama French" restaurant, led by a chef trained in France, is dedicated to enhancing the full aroma and flavor of each ingredient through precise control of stove (kama) temperatures.

Both lunch and dinner are available by reservation only. Guests can savor a multi-course menu featuring hand-selected seasonal ingredients sourced from across Japan, expertly prepared with the chef's extensive knowledge of French culinary techniques to create perfectly cooked, flavorful meats.

The restaurant’s interior, with its blend of white and dark brown decor, creates an inviting atmosphere, allowing guests to share special moments with friends and family, further enhancing the restaurant's charm.

6. Le Coq (ル・コック) / French

Le Coq, a hidden gem with a Michelin star for 12 consecutive years, offers unpretentious yet refined flavors crafted by a chef trained at three-star restaurants in Paris and Burgundy.

The menu features only the Chef's Omakase Course, served in a relaxed and casual atmosphere. Guests can also choose from a selection of around 80 drinks, primarily French wines, making it an appealing complement to the meal.

The interior exudes a tranquil ambiance where diners can unwind at their leisure. Table seating accommodates groups of 2 to 8, while round tables are available for 2 to 3 guests.

7. DAL-MATTO (恵比寿ダルマット) / Italian

1. Japan Restaurant Award, Best 100 (2021)

DAL-MATTO has been recognized as one of the top 100 restaurants on a major gourmet review site in Japan. This Italian restaurant offers exquisite dishes made from seasonal ingredients carefully sourced from local farmers and markets.

There’s no menu; guests can choose only the outstanding "omakase course," which provides excellent value. Additionally, an all-you-can-drink wine selection is available, featuring wines typically enjoyed in Italian households, allowing diners to indulge as much as they like with their meals.

The restaurant boasts a lively counter and table seating for up to 10 guests. Depending on the season, the terrace seating is also a delightful option, enabling diners to savor Italian cuisine while taking in views of the sky.

8. AMOUR (アムール) / French

1. Japan Restaurant Award, Best 100 (2021, 2023), Bronze (2017, 2020, 2021)

AMOUR, featured in the Michelin Guide, is a reservation-only French restaurant set in a charming house surrounded by lush gardens. With the motto "French Cuisine of Japan," it specializes in dishes that highlight carefully selected seasonal ingredients. The multi-course meals are both delicate and intricate, offering not only delightful flavors but also visual appeal through thoughtful ingredient combinations. Guests can also enjoy wine pairings that enhance each dish. The restaurant takes great care with its presentation, from the plates and cutlery to the decor, creating an elegant atmosphere perfect for savoring exquisite cuisine.

9. BLACOWS (ブラッカウズ) / Hamburger

1. Japan Restaurant Award, Best 100 (2017, 2018, 2019, 2021, 2022, 2024)

BLACOWS has been recognized as one of the top 100 restaurants on a major Japanese gourmet review site for six consecutive years. This popular hamburger shop is directly operated by Yazawa Meat, a wholesale supplier renowned for its high-quality Kuroge Wagyu beef.

The restaurant is always bustling with customers eager to savor juicy patties made from premium A5-grade meat. While the prices may be on the higher side, diners find the experience well worth it, and the restaurant has garnered significant support from female patrons.

Another appealing aspect of BLACOWS is the chance to enjoy à la carte dishes crafted from carefully selected ingredients, along with natural wines and craft beers that complement the food beautifully.

10. Horumon-yaki Rukuma Tokyo (ホルモン焼 婁熊東京) / Yakiniku

1. Japan Restaurant Award, Best 100 (2022, 2023)

Horumon-yaki Rukuma Tokyo, recognized as one of the top 100 restaurants on a major Japanese gourmet review site for two consecutive years, offers a unique dining experience focused on horumon (offal) grilling, perfect for special occasions, unlike typical casual offal eateries.

Every morning, we source fresh pork offal from morning slaughters, which is then grilled on a specially chosen charcoal grill. Thanks to its exceptional freshness, our offal is free of unpleasant odors, allowing you to savor rare cuts that are hard to find elsewhere.

Moreover, the restaurant boasts an impressive selection of wines that complement our dishes, with more than eight types of wine available by the glass and over 30 varieties offered by the bottle.

11. Kankokushokudo Iru Sakaagaru (韓国食堂 入ル 坂上ル) / Ethnic

Kankokushokudo Iru Sakaagaru, which has been awarded the Michelin Bib Gourmand for three consecutive years, is a sister restaurant to the well-established Korean eatery Kanmiichi Pakutei in Osaka. This restaurant features the founder’s signature dish, Samgyetang (ginseng chicken soup).

Renowned for its nourishing qualities, Samgyetang is prepared using fresh ingredients sourced directly from Korea. The refreshing, fruity sweetness of their makgeolli (Korean rice wine) is also popular among guests both men and women.

Conveniently located just a three-minute walk from the west exit of JR Ebisu Station, the restaurant’s accessibility adds to its appeal.

12. Joël Robuchon (ジョエル・ロブション) / French

1. Michelin (2008 - 2025): Three Stars
2. Japan Restaurant Award, Best 100 (2021, 23)

Joël Robuchon, which has earned three Michelin stars for 18 consecutive years, is a French restaurant that captures the essence of the legendary chef Joël Robuchon. Its elegant exterior is inspired by a French chateau.

Inside, the restaurant features a sophisticated and harmonious design in shades of champagne gold and black. The real charm lies in the meticulously crafted courses, which allow guests to experience the artistry of a master of French cuisine through dishes that delight and surprise. With its exceptional cuisine, inviting atmosphere, and Grand Maison service, Joël Robuchon continues to draw new admirers even today.

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13. LA TABLE de Joël Robuchon (ラ ターブル ドゥ ジョエル・ロブション) / French

1. Michelin (2008): One Star, Michelin (2009 - 2025): Two Stars
2. Japan Restaurant Award, Best 100 (2021, 23)

LA TABLE de Joël Robuchon has proudly held two Michelin stars for 17 consecutive years. This French restaurant offers a delightful experience of casual modern French cuisine, reflecting the philosophy of Joël Robuchon.

In addition to its course menus, the restaurant features an à la carte selection, providing a relaxed dining atmosphere where you can pair your meal with your choice of wine. The interior is adorned in soothing lavender tones, creating an elegant and airy ambiance. Guests can enjoy their meals surrounded by seasonal flowers on the garden terrace in the backyard.

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14. Tempura Motoyoshi (天ぷら 元吉) / Tempura

1. Michelin (2011 - 2024): One Star
2. Michelin (2025): Two Star
3. Japan Restaurant Award, Best 100 (2023)

Tempura Motoyoshi, a renowned tempura (battered and deep-fried seafood or vegetables) restaurant, has achieved a Michelin one-star rating for 14 consecutive years and was awarded a new two-star rating in the 2025 edition. Here, diners can savor dishes that highlight the natural allure of the ingredients in a setting inspired by Japan's distinct seasons.

The menu exclusively features an Omakase Course, beginning with two types of signature shrimp. To showcase the freshness and aroma of seasonal ingredients, the restaurant employs exceptional craftsmanship, allowing guests to experience a new level of deliciousness in tempura that is unlike anything they have had before.

The restaurant’s 6.5-meter counter, crafted from a single slab of natural wood, creates an inviting atmosphere where diners can enjoy a captivating live cooking experience.

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15. IL BALLOND'ORO (イル バロンドーロ) / Italian

1. Michelin (2023 - 2025): Bib Gourmand
2. Japan Restaurant Award, Best 100 (2023)

IL BALLOND'ORO, a three-time recipient of the Michelin Bib Gourmand, is an Italian restaurant where you can enjoy authentic cuisine in a relaxed trattoria-style atmosphere.

The interior boasts a stylish bar counter and quiet table seating for a comfortable dining experience, along with lively counter seating. The restaurant is celebrated for its traditional dishes that creatively showcase seasonal ingredients in a simple yet engaging manner.

The extensive drink menu features a wide selection of Italian wines, available by the glass, enhancing your dining experience. Plus, the option to unwind at the bar or a table until 2 a.m. adds to the restaurant's appeal.

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