245 Restaurants
Enjoy the sizzling sounds and rising steam as you enjoy Japanese cuisine with fish and perfectly cooked rice
Enjoy Kyoto cuisine made with care and dedication
Authentic kaiseki cuisine that makes the most of Nara's bounty, incorporating tradition and ingenuity
Kyoto cuisine that showcases the techniques and sensibilities cultivated at a prestigious Japanese restaurant
Enjoy the seasonal atmosphere in a Japanese-style space with a monthly changing kaiseki meal
Japanese cuisine focused on seasonal ingredients, organic rice, and the artistry of dashi stock
A Japanese restaurant serving mountain village ingredients and water, limited to one group per day
Enjoy dishes made with authentic seasonings in an old-fashioned house
Traditional Japanese cuisine featuring rice grown in dedicated terraced fields
A Japanese restaurant by the Ishikawa Group that merges elements of Japanese, Western and Chinese culinary techniques
The owner, a former chef at the Prime Minister's residence, offers exquisite Kyoto cuisine with a unique touch
A restaurant serving sushi and other delicacies made with seasonal ingredients from all over Japan
Unconventional Japanese cuisine that engages all five senses and celebrates Japan’s culinary spirit
A Japanese restaurant where the chef personally selects seasonal ingredients and showcases refined culinary craftsman...
Enjoy seasonal kaiseki cuisine with seasonal ingredients and fine sake while overlooking a Japanese garden.
Savor natural wines and an unforgettable Japanese meal in a vibrant, live atmosphere
A vibrant Japanese restaurant led by a chef whose global journey inspires every fresh creation
A Japanese restaurant where sake complements dishes that take center stage