427 Restaurants
Minimalist three-star French cuisine highlighting quality ingredients
Enjoy a new style of Italian cuisine with the aroma of fermentation in a Kyoto townhouse
A creative dining experience with borderless spices and fermented dishes, set in a charming, traditional Japanese house
The legendary Takasaka chicken, expertly grilled with Japanese techniques
A Japanese restaurant where homemade ingredients and traditional techniques blend beautifully together
This fine meat kappo restaurant offers the rare opportunity to savor purebred Tajima beef, the only breed of its kind...
Lightly fried tempura in sesame oil and our famous sea urchin and egg yolk bowl
Traditional Japanese cuisine in a relaxed, welcoming atmosphere
The ultimate authentic Chinese cuisine and special atmosphere, created by a total of seven world-class restaurants
Kaiseki courses tailored to each guest, featuring a signature broth
Authentic Japanese cuisine, showcasing market-fresh ingredients as the star
Cutting-edge Spanish cuisine in Tokyo, crafted with the chef's expertise and carefully selected ingredients
A hidden Naniwa kappo restaurant showcasing seasonal delights and masterful dashi techniques
Enjoy Osaka-style Japanese cuisine at the counter
A restaurant that combines Catalan tradition and innovation, using seasonal ingredients
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
A casual eatery offering a flavorful mix of nigiri sushi, sashimi, fried dishes, and handmade gyoza
Expressive French cuisine showcasing sensibilities honed at world-renowned restaurants.
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
A vibrant and unique kaiseki experience combining Japanese and Western influences