19 Decandent Steakhouses and Teppanyaki Restaurants in Ginza

Savor Exquisite Wagyu Steak in Japan

When it comes to enjoying steak in Japan, you have two main options: steakhouses and teppanyaki restaurants.

1. Steakhouses: Like Western-style steakhouses, the steak is prepared in the kitchen and served at your table.
2. Teppanyaki Restaurants: With counter seating and a built-in iron griddle, the steak is cooked right before your eyes and served hot off the grill. While these establishments also offer vegetables, seafood, and garlic rice, the star of the show is always the steak.

Steak and Teppanyaki in Ginza

Ginza is one of Tokyo’s most prestigious districts, renowned for its upscale dining scene and top-tier steakhouses. It’s a place where you can savor some of the finest Japanese wagyu beef, making it a must-try experience during your visit—on par with enjoying sushi and other traditional Japanese cuisine.

This article highlights a selection of Ginza’s best steakhouses and teppanyaki restaurants.

19 Best Steakhouses and Teppanyaki Spots in Ginza

1. Honten Yamashina (本店 山科) / Teppanyaki

1. Japan Restaurant Award, Best 100 (2024)

This teppanyaki restaurant has been recognized as one of the Top 100 Restaurants for 2024 by a prominent Japanese gourmet review site. One of its main attractions is the opportunity to savor Omi beef, regarded as one of the finest varieties of wagyu, raised for over 40 months at the exclusive Okazaki Farm. At the counter, skilled chefs prepare teppanyaki dishes that reinvent traditional Japanese meat cuisine. With a selection of over 1,000 rare wines, guests can enjoy perfect pairings with the premium beef. Dining here, with a view of the iconic Ginza crossing, provides a truly exceptional teppanyaki experience.

2. Vesta (ウェスタ) / Steakhouse

1. Japan Restaurant Award, Best 100 (2021, 22, 24),
2. Japan Restaurant Award, Bronze (2017, 18 - 24)
3. Japan Restaurant Award, Silver (2018)

Vesta is a steak restaurant recognized as one of the Best 100 Restaurants by a prominent Japanese gourmet review site in 2021, 2022, and 2024. It features Sanda Beef, a premium brand of Tajima beef from Hyogo, expertly grilled using a special stove and Kishu binchotan charcoal. Renowned for its rich marbling, the beef is tender and delicate, allowing the deep, flavorful taste of the meat to shine through. True to its name, "Vesta," the restaurant offers a theatrical dining experience where guests can savor extraordinary moments at their leisure.

3. IDEA Ginza (イデア銀座) / Steak

1. Japan Restaurant Award, Best 100 (2021, 22, 24)
2. Japan Restaurant Award, Bronze (2018 - 22)
3. Japan Restaurant Award, Silver (2017)

IDEA Ginza, a steakhouse recognized as one of the Best 100 Restaurants by a leading Japanese gourmet review site in 2021, 2022, and 2024, specializes in Kobe beef, focusing on bringing out its rich flavors. The chef masterfully explores the art of oven-roasting and serves Kobe beef using a variety of cooking techniques, with the menu featuring only multi-course offerings. Since over 80% of the dishes are meat-based, it’s best to arrive with an empty stomach. To provide an enjoyable dining experience for adults, the restaurant boasts chic, modern interiors and soft lighting that creates a serene ambiance.

4. Ginza Hirayama (銀座ひらやま) / Steakhouse

1. Japan Restaurant Award, Best 100 (2021, 22, 24)
2. Japan Restaurant Award, Bronze (2017 - 20)

This steak restaurant has been recognized as one of the top 100 restaurants by Japan's leading gourmet review site in 2021, 2022, and 2024. The chef emphasizes using premium A5-ranked Kuroge Wagyu beef fillet, irrespective of its source. They are dedicated to enhancing the fillet's flavor by grilling it slowly in a charcoal oven, allowing the fat to render off. The result is a light, tender texture that appeals to a wide range of diners. The wine list features over 1,000 bottles, highlighting exquisite red wines with rich aromas and flavors, as well as a variety of white wines to suit different tastes, making the extensive alcohol selection a favorite among guests.

5. GINZA KOKORO (神戸牛炉釜ステーキ GINZA KOKO炉) / Steakhouse

1. Japan Restaurant Award, Best 100 (2021, 22, 24)
2. Japan Restaurant Award, Bronze (2020 - 22)

This steakhouse has been recognized as one of the top 100 restaurants on Japan's leading gourmet review site in 2021, 2022, and 2024. It specializes in Kobe beef grilled in a traditional oven, featuring premium cuts like sirloin and chateaubriand, which offer a delightful opportunity to compare with leaner cuts such as rump. The menu is rooted in French cuisine and showcases cooking techniques designed to highlight the natural flavors of each ingredient, spanning from appetizers to desserts. Guests can enjoy the chef's live cooking at the open counter seats, while private rooms are available for a more intimate dining experience, making it suitable for various occasions.

Make a Reservation

6. OSAKA Kitchen (OSAKA きっちん。銀座本店) / Teppanyaki

1. Michelin (2016 - 19): Bib Gourmand
2. Japan Restaurant Award, Best 100 (2024)

OSAKA Kitchen is a teppanyaki restaurant that has been recognized as a Bib Gourmand establishment in the Michelin Guide for three consecutive years. Guests can savor authentic Osaka-style okonomiyaki (savory pancakes) and teppanyaki dishes in Ginza. The restaurant is renowned for offering A5-ranked Wagyu beef sirloin and tenderloin at reasonable prices.

View Details

7. BLT STEAK GINZA (ビーエルティーステーキ ギンザ) / Steakhouse

1. Japan Restaurant Award, Best 100 (2021, 24)

BLT STEAK GINZA is a steakhouse that has been recognized as one of the top 100 restaurants on Japan's leading gourmet review site in 2021 and 2024. This popular restaurant offers authentic New York-style American steaks in Ginza. With impressive 700g steaks and premium Kobe beef on the menu, it promises to satisfy both your appetite and your cravings.

View Details

8. Steak Ichimiya (神戸牛炉釜炭焼ステーキ銀座一宮) / Steakhouse

1. Japan Restaurant Award, Best 100 (2022, 24)

This steakhouse has been recognized as one of the top 100 restaurants on Japan's leading gourmet review site in 2022 and 2024. It specializes in grilling Kobe beef in a traditional oven and serves it with a unique French twist. The restaurant features a curated selection of wines from around the world, allowing guests to enjoy perfect pairings with their premium meats.

View Details

9. GINZA GOMEI (銀座 五明) / Teppanyaki

1. Japan Restaurant Award, Best 100 (2021, 22, 24)

GINZA GOMEI is a teppanyaki restaurant that has been recognized as one of the top 100 restaurants on Japan's leading gourmet review site in 2021, 2022, and 2024. It focuses on carefully selected A5-ranked Akita beef, complemented by a variety of fresh seafood and organic vegetables, all prepared using diverse cooking techniques.

View Details

10. Bifuteki no Kawamura Ginza (ビフテキのカワムラ 銀座店) / Teppanyaki

1. Japan Restaurant Award, Best 100 (2022, 24)

This teppanyaki restaurant has been recognized as one of the top 100 restaurants on Japan's leading gourmet review site in 2022 and 2024. It specializes in meticulously selected Kobe beef, allowing guests to enjoy the tenderness, rich flavor, and exquisite marbling that make Kobe beef truly exceptional.

View Details

12. TEPPAN-YAKI 10 GINZA (鉄板焼 10 銀座six) / Teppanyaki

TEPPAN-YAKI 10 GINZA is a teppanyaki restaurant where you can enjoy freshly grilled meat, seafood, and vegetables prepared right before your eyes. The seafood is delivered daily from Tsukiji, while the meat features carefully selected Wagyu beef sourced from a local Ginza supplier. Don’t miss the seasonal dishes that beautifully incorporate elements of traditional Japanese culture.

View Details

13. Teppannyaki Ginza Hotaru (鉄板焼 銀座 ほたる) / Teppanyaki

Teppanyaki Ginza Hotaru is an interactive dining experience where a teppanyaki stage comes to life right before your eyes, allowing you to engage all your senses. The restaurant features exquisite Kobe beef, domestically certified A-5 Kagoshima Kuroge Wagyu, and the rare Saddleback pork, making it a must-visit for meat lovers from around the globe.

View Details

14. Ginza Teppanyaki Sublime (鉄板焼き Sublime 銀座店) / Teppanyaki

This teppanyaki restaurant has been awarded a Michelin star for three consecutive years and offers innovative French cuisine crafted through training in France. Guests can witness the stunning preparation of the finest A5 rank Kuroge Wagyu right before their eyes. The restaurant also provides private dining rooms, making it an ideal choice for business meetings and entertaining clients.

View Details

15. Ginza Teppanyaki Sunflower (銀座 鉄板焼 向日葵) / Teppanyaki

Ginza Teppanyaki Sunflower is a restaurant specializing in high-quality teppanyaki, featuring carefully selected ingredients and expert techniques. Diners can indulge in premium offerings like A5-grade Kuroge Wagyu beef, live spiny lobster, and live abalone. The restaurant also showcases its originality with unique seasonings, including truffle soy sauce.

View Details

16. Wolfgang's Steakhouse Teppan (ウルフギャング ステーキハウス テッパン) / Steakhouse

Located in Ginza, this steakhouse is the creation of Wolfgang Zwiener, who has made a name for himself in the prestigious New York steakhouse scene for over 40 years. The restaurant features exquisite steaks, focusing on authentic quality, aging, and grilling techniques. With a lively “CHEF’S TABLE” theme, guests can enjoy three different selections while seated at the teppan grill. Private rooms are also available, offering a variety of dining experiences for different occasions.

Veiw Details

17. Ginza Steak Ginza Chuo (銀座のステーキ 銀座中央店) / Teppanyaki

This teppanyaki restaurant offers great value with an all-you-can-eat A5 Kuroge Wagyu beef experience, carefully selected from auctions, all within a set time limit. A skilled chef will prepare each piece of meat right in front of you, paying close attention to the temperature and cooking method to ensure it’s served at its best. The restaurant features semi-circular counter seating and two spacious private rooms, providing a comfortable setting to enjoy your meal according to your preferences.

View Details

18. Steakhouse hama Ginza / Teppanyaki

STEAK HOUSE Hama Ginza is a renowned teppanyaki restaurant with over 50 years of history in Ginza. It is celebrated for its top-grade Matsusaka beef, personally selected by the head chef for exceptional quality. In addition, the restaurant offers carefully curated Kuroge Wagyu beef and Omi beef, as well as fresh seafood and seasonal vegetables, all expertly grilled right before your eyes for an engaging dining experience.

View Details

19. TSUKIJI SATOU (築地 さとう) / Teppanyaki

This teppanyaki restaurant specializes in aging only female Tajima beef, sourced from whole cattle, to deliver the authentic flavor of premium Wagyu beef. Highly skilled artisans, with years of experience, grill the beef to perfection, expertly controlling the heat. With a course featuring Kuroge Wagyu steak, you’ll experience the true essence of teppanyaki at its finest.

View Details