162 Restaurants
A restaurant showcasing clear, exquisite consommé crafted by French-trained chefs
Minimalist three-star French cuisine highlighting quality ingredients
Mediterranean-inspired French cuisine showcasing the finest seafood from the Kobe region
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
French cuisine blending Michelin-starred Alsatian technique with the finest Hokkaido ingredients
Expressive French cuisine showcasing sensibilities honed at world-renowned restaurants.
Blending tradition and aesthetics, offering a one-of-a-kind fine dining experience for all senses.
Experience the delicious flavors of Kyoto with wood-fired cuisine and classic French cuisine
Indulge in refined French cuisine, crafted with hotel-level finesse in an elegant setting
French cuisine that combines traditional French techniques with Japanese ingredients
French cuisine that honors the spirit of Nara’s producers, engaging all five senses
Casual French cuisine layered with Japanese flavors, by a Hiramatsu-trained chef
Modern French cuisine infused with the spirit and charm of Asakusa
Natural French cuisine by a former Quintessence sous chef
Fragrant French cuisine infused with the delicate touch of herbs and olive oil
Traditional and innovative French cuisine inheriting Robuchon's DNA
Creative French cuisine that intertwines with the seasons and life's journey
A sustainable dining experience that connects people with nature
French cuisine that fuses Japan's modern and classic culinary traditions
Supervised by a two-star chef, this high-quality dish makes the most of the ingredients' appeal