1034 Restaurants
Seafood and vegetables carefully selected every morning. Beautiful to look at and with a gentle flavor.
This restaurant shines with its perfect balance of salt and cooking techniques, making the most of ingredients delive...
Enjoy the world’s first juicy T-bone steak from female Omi beef
Classic French cuisine elevated with modern techniques, offering delicate and vibrant flavors
We offer a dish featuring Kobe beef roasted in a hearth to bring out its full flavor.
We offer beautifully crafted dishes and a refined, relaxing atmosphere
Densuke Conger Eel Specialty Shop: Experience the finest conger eel from Tsushima
Exquisite skewers of locally-sourced chicken and seasonal vegetables
Enjoy the finest fugu prepared in a variety of ways, including sashimi, grilling, and deep-frying
Rustic firewood cooking of seasonal vegetables, free-range chicken, wild deer, and boar, embodying the essence of the...
Enjoy delicate dishes made with ingredients directly delivered from Kansai and wines carefully selected by a sommelier
A Kyoto Kaiseki meal featuring Kyoto vegetables and carefully selected Wagyu beef paired with rare sake
A limited selection of organic fine teas and tea ceremony kaiseki dishes
A Japanese dining experience that showcases traditional culture infused with modern sensibilities.
Edomae sushi with the essence of Japanese tradition」, made with fresh fish delivered directly from Toyosu
A three-star chef from the Imperial Hotel presents French cuisine infused with the delicate essence of Japanese tradi...
A self-taught sushi chef, enjoying both nigiri and tsumami
Authentic Wagyu beef yakiniku from a historic Shizuoka establishment, served with a secret sauce and premium Niigata ...
Original cuisine that combines Japanese esprit and French tradition
Kimono-clad staff prepare the finest Kobe beef right in front of you