1062 Restaurants
Enjoy contemporary Italian cuisine with sweeping views of Tokyo’s skyline
New rice, perfectly hydrated and seasoned with three types of aged vinegar
Enjoy French cuisine and steaks while overlooking the city of Tokyo
This fine meat kappo restaurant offers the rare opportunity to savor purebred Tajima beef, the only breed of its kind...
Enjoy delicate dishes made with ingredients directly delivered from Kansai and wines carefully selected by a sommelier
A restaurant that respects the delicate beauty and seasonality of traditional Japanese cuisine
The owner visits the fields every morning. Dishes brimming with the deep, nourishing flavor of freshly picked Kyoto v...
Authentic Italian cuisine with a dazzling view of Tokyo's nightscape
Kikunoi specializes in meat dishes, using carefully selected Wagyu beef for optimal cooking.
A hidden Naniwa kappo restaurant showcasing seasonal delights and masterful dashi techniques
Densuke Conger Eel Specialty Shop: Experience the finest conger eel from Tsushima
Sushi with a French flair, served alongside a curated selection of drinks—including unique non-alcoholic options
This restaurant shines with its perfect balance of salt and cooking techniques, making the most of ingredients delive...
A sushi restaurant that specializes in Edomae techniques and fish, where you can enjoy the flavors of the ingredients
Traditional sushi prepared in the Edomae style, with simmered clams and pickled seafood
Vegetable-rich Japanese cuisine that combines the bounty of Kyoto and Tochigi with dashi stock.
Artful tempura served with sweeping views of Tokyo Bay
Refined, aromatic Edomae sushi crafted by a chef who helped launch Hakkoku
We offer dishes made with seafood from the Seto Inland Sea and ingredients from Ehime Prefecture.
A self-taught sushi chef, enjoying both nigiri and tsumami