95 Restaurants
A yakitori restaurant that serves rich Miyazaki chicken savory dishes grilled over Kishu Binchotan charcoal
A cozy husband-and-wife Italian restaurant featuring fresh seafood
Seasonal kaiseki cuisine that embodies harmony and reverence for the breath of nature
Creative Japanese cuisine blending old and new, served in a serene traditional farmhouse
Enjoy the ultimate Japanese cuisine with seasonal wild seafood grilled over charcoal
Enjoy over 300 wines paired with fusion Chinese cuisine
Tempura fried fresh before your eyes with Osaka-style hospitality
Savor Osaka vegetables and the spirit of Naniwa kappo cuisine
Explore the origins of Osaka's itamae kappo cuisine through history-inspired dishes
A 12-seat French restaurant that leads the way in gastronomy
Southern Italian cuisine with homemade pastas and fresh seafood, prepared by a chef with experience in Southern Italy
Offering around 60 Japanese and Western dishes sourced daily from the market, available both as courses and à la carte
Classic French cuisine elevated with seasonal Wakayama plums and mandarin oranges
Enjoy dishes made with authentic seasonings in an old-fashioned house
An upscale yakitori restaurant featuring carefully selected Kokuou chicken and the prestigious sake, Juyondai