Jean-Georges at The Shinmonzen

Experience Modern French Cuisine by a Culinary Master at a Hidden Gem Hotel in Kyoto

Jean-Georges at The Shinmonzen embraces a concept of providing delicate and elegant dishes that blend French, American, and Asian cuisines using an abundance of local ingredients, with a menu that constantly changes with the seasons. The restaurant features a wine cellar that houses over 3,000 bottles, offering both terroir-driven French wines and new world selections.

Enjoy a unique culinary experience that interweaves the traditions of France with the innovation of the new world, offering flavors that can’t be found elsewhere.

Open for breakfast, lunch, and dinner, Jean-Georges at The Shinmonzen uses plentiful local ingredients, including Kyoto vegetables and the finest Japanese produce, creating a distinctive menu that showcases the best of Kyoto’s offerings.

• Price Range:

  Lunch: USD 69.2 - USD 69.2
  Dinner: USD 166.71 - USD 166.71

• Dietary restrictions / Allergies:

  If you have any specific food allergies, please inform us in advance.

• Children:

  Available