156 Restaurants
Celebrate special moments with Japanese cuisine infused with seasonal elegance
Enjoy Osaka-style Japanese cuisine at the counter
Kyoto-style Japanese kappo cuisine featuring Kagawa Olive beef, delicately complemented with salt
Enjoy the deep flavor of kelp broth and seasonal tempura Japanese cuisine
Creative Italian cuisine made with Japanese ingredients and seasonal bounty
French cuisine using Kyoto ingredients with a view of the Yasaka Pagoda
Vibrant and inventive Mexican cuisine infused with passion—found in the heart of Osaka
Enjoy the flavors of Kanazawa while in Osaka
A dish created by a chef with experience at a three-star restaurant, combining aromatic and flavorful ingredients.
An exquisite menu that combines the delicacy of Japanese cuisine with the delicious flavor of Wagyu beef
An open-dining Japanese restaurant that specializes in dashi and salt
Modern French cuisine combining French, American and Asian cuisine
Contemporary French cuisine made with seasonal ingredients and French techniques
Fragrant French cuisine infused with the delicate touch of herbs and olive oil
Enjoy the taste of Kyoto through Kicho, a renowned restaurant known for its traditional techniques and carefully sele...
Kappo cuisine that carefully elevates the bounty of Nara
Kyoto cuisine featuring fluffy rice, charcoal-grilled fish, and Kyoto vegetables
Enjoy a once-in-a-lifetime kaiseki meal that changes with the seasons
A unique blend of classical French cooking and Nordic techniques, crafted with an eye on SDGs
Savor the harmony of seasonal seafood and sake in refined Japanese cuisine