150 Restaurants
Sushi made with mildly vinegared rice and carefully selected ingredients
The ultimate in freshness and flavor of fish, made with our unique rice
Fresh Edomae sushi pursued with new and flexible ideas
Luxurious tuna and carefully crafted sushi prepared by a former professional boxer
Enjoy sushi with outstanding additive-free red vinegar rice at an amazing value
Authentic Ginza sushi featuring bluefin tuna from Shiogama
A sushi restaurant that specializes in Edomae techniques and fish, where you can enjoy the flavors of the ingredients
Edomae sushi crafted with the finest ingredients of the moment, delicate and precise
Enjoy our special Edomae sushi made with our own rice.
Edomae sushi rooted in Japanese culinary tradition, elevated by refined French-style service
Refined, aromatic Edomae sushi crafted by a chef who helped launch Hakkoku
New rice, perfectly hydrated and seasoned with three types of aged vinegar
Enjoy our original blend of red rice sushi served in Arita ware dishes
Sushi prepared in the Kanesaka style, with a view of the Imperial Palace Outer Gardens
Edomae sushi made with fresh fish delivered directly from the wholesaler and rice made from two types of rice
From "Sushi Sho," you can enjoy both nigiri and side dishes
Edomae sushi made with carefully selected seasonal ingredients in a simple style
Enjoy sushi with the perfect aroma and temperature in a space that exudes the charm of wabi-sabi
