641 Restaurants
Expertly grilled yakitori made with freshly prepared local chicken, showcasing true craftsmanship
Luxurious Japanese cuisine featuring fresh seafood and Joshu Akagi beef
Edomae sushi crafted with a selection of vinegared rice, paired with delectable tsumami (side dishes) for a harmoniou...
Enjoy authentic Chinese cuisine and a wide selection of alcoholic beverages, evolved from a renowned tantanmen (danda...
Enjoy A4 and A5 Kuroge Wagyu beef from all over Japan served in a kaiseki setting
A husband-and-wife team presents Ishikawa's fresh seafood with the distinct flavors of Noto and Kanazawa, right in th...
Enjoy freshly baked tacos made with homemade heirloom corn
Enjoy high-quality sushi in a casual setting with fresh ingredients that change daily
A Japanese restaurant that expresses Japan’s seasons and nature
A tea ceremony master and pastry chef offering matcha and seasonal desserts
Innovative Japanese cuisine, crafted by a Michelin three-star-trained chef and a Scandinavian-experienced hostess, em...
Enjoy sushi with outstanding additive-free red vinegar rice at an amazing value
Edomae sushi, carrying over 200 years of tradition, begins and concludes its journey with tuna.
An imaginative sushi and sake restaurant serving rice made with Toyama rice and red vinegar
Pure white vinegared rice cooked in a hagama pot and seasoned with rice vinegar.
Kaiseki cuisine that highlights luxurious seasonal ingredients through minimal intervention
The ultimate authentic Chinese cuisine and special atmosphere, created by a total of seven world-class restaurants
Delivering a dining experience that makes you want to return, traditional downtown Edomae sushi.
.webp)
Enjoy Edomae sushi with firm rice finished with three types of vinegar
Edomae sushi with a focus on vinegared rice paired with sommelier-selected wine