427 Restaurants
Enjoy a harmony of tradition and innovation in every dish, accompanied by a selection of 15,000 wines
Memorable and uniquely crafted French cuisine, inspired by the expertise of a three-star chef
A chef crafts heartfelt French cuisine refined through experience in renowned French and Japanese restaurants
Authentic Italian cuisine, with a passion for seasonal ingredients and handmade pasta
A unique blend of classical French cooking and Nordic techniques, crafted with an eye on SDGs
Authentic French cuisine using organic Noto vegetables and Hida beef
A Cantonese course meal in a kappo (traditional Japanese restaurant) style, centered around beef, pork, and chicken.
Tempura crafted with techniques honed at Michelin-starred restaurants, highlighting each ingredient’s natural flavor
Savor the harmony of seasonal seafood and sake in refined Japanese cuisine
A restaurant where you can enjoy Kyoto's local chicken and vegetables cooked over a unique wood fire
Enjoy authentic bistro cuisine and wines carefully selected by a sommelier
Trained at the prestigious Kyoto Kitcho, the chef presents seasonal tea kaiseki cuisine featuring wild vegetables and...
The skills of a craftsman with 35 years of experience shine through in the exquisite charcoal grilling of rare game m...
An authentic bistro radiating Southern French techniques with the charm of Paris’ old districts.
Watch spiny lobster prepared before you, paired with innovative Japanese cuisine
A bistro that connects local producers with your table, using three-star techniques
Authentic Sichuan cuisine blending medicinal herbs and free from artificial seasonings
Enjoy creative French cuisine infused with Japanese and Asian influences, served in a traditional Japanese house
New French cuisine combining Japanese ingredients and techniques honed in France and Italy
Italian cuisine infused with the essence and taste of domestic Japanese ingredients