139 Restaurants
Kaiseki cuisine featuring grilled dishes and even game
Honest Kyoto cuisine that blends into the quietude of Gosho Minami. Experience the deep flavors of seasonal ingredien...
A monthly kaiseki meal in an extraordinary space, brought to you by a chef from a famous Kyoto restaurant
Enjoy a moment where the delicious flavors of the ingredients and the pure broth resonate with the tableware.
Enjoy the flavors of Kanazawa while in Osaka
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
A Japanese restaurant that brings out the flavor of ingredients through careful preparation
Kyoto Kaiseki cuisine with aged Rishiri kelp and freshly shaved bonito stock
A profound Japanese cuisine experience, created with our proud dashi and binchotan charcoal
A restaurant that focuses on authenticity, with a focus on broth and ingredients
A Japanese restaurant that specializes in earthenware pot rice, focusing on water, rice, and techniques
We present a vibrant dish featuring seasonal treasures from the sea and mountains of Shizuoka
A restaurant showcasing the artistry of both Japanese and Western chefs, unique flavors, and fine sake
Japanese cuisine featuring fresh, direct-from-source seafood, seasonal ingredients, and exquisite dashi techniques
A husband-and-wife team presents Ishikawa's fresh seafood with the distinct flavors of Noto and Kanazawa, right in th...
Japanese wine and Kyoto cuisine crafted by a chef from the British Embassy residence
A Japanese dish featuring the famous Kamameshi rice pot, made with seasonal ingredients in a broth made from Rishiri ...
Charcoal-grilled loin and broth infused with savory fat—savor the entire flavor of the whole duck.
Celebrate special moments with Japanese cuisine infused with seasonal elegance
Exquisite kaiseki cuisine prepared by the chef who honed his skills at famous restaurants and inns in Kyoto