5 Restaurants
Experience a carefully crafted meat kaiseki featuring A5 Wagyu and rare ingredients
Enjoy melt-in-your-mouth Wagyu beef yakiniku and wine in a private room.
Featuring an on-site butcher for expertly cut and perfectly grilled Wagyu beef
This fine meat kappo restaurant offers the rare opportunity to savor purebred Tajima beef, the only breed of its kind...
Yakiniku featuring expertly chosen cuts of Kuroge Wagyu by skilled craftsmen