212 Restaurants
A beautiful feast of diverse ingredients accompanied by soothing jazz
The sushi melt in your mouth and the snacks are all delicious
Japanese cuisine that celebrates the individuality of each ingredient and evokes the essence of the four seasons
A new and creative skewer made with extra-fine breadcrumbs and vegetable oil
A charming old house serving regional Italian dishes infused with creative flair.
A traditional Japanese restaurant where you can enjoy seasonal tempura kaiseki cuisine that showcases the techniques ...
Refined French cuisine crafted by a chef with authentic training in France
Enjoy the rich flavor of the chef's choice broth, leaving you with a lingering taste
A couple-run French restaurant offering an omakase course featuring chef-sourced seafood and carefully selected ingre...
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Modern French cuisine featuring carefully selected truffles, presented by a chef from Quintessence
Enjoy delicate and original dishes that go beyond the boundaries of Japanese cuisine
A profound Japanese cuisine experience, created with our proud dashi and binchotan charcoal
A restaurant that prides itself on its fish dishes prepared using techniques such as grilling, boiling, steaming, fry...
In the lineage of Koju.A journey of delight: white rice, seasoned rice, then eel rice bowl.
A Japanese restaurant that brings out the flavor of ingredients through careful preparation
Enjoy a moment where the delicious flavors of the ingredients and the pure broth resonate with the tableware.
A unique dish made with Kyoto ingredients, fermented vegetables and herbs