36 Restaurants
A hearthside dining experience limited to two groups per day—nourishing both body and soul.
The exquisite taste of a Japanese chef, complemented by exquisite dishes and carefully selected wines
Experience cutting-edge French gastronomy that redefines flavor without the use of butter or cream
Creative French cuisine that intertwines with the seasons and life's journey
Powerful French cuisine crafted from the chef's mastery in Japanese culinary traditions and the extraordinary qualiti...
Additive-free Italian cuisine made with locally sourced Japanese ingredients
Seasonal ingredients presented in their best form, respecting the natural essence of each
A delightful eel banquet featuring rare Amakusa blue eels, expertly grilled over binchotan charcoal
Savor delicious and fragrant Daisen chicken yakitori, meticulously grilled over binchotan charcoal to perfection
Made-to-order Italian cuisine with ingredients selected from a cart
Savor original yakitori and seasonal vegetables, prepared with premium local chicken and binchotan charcoal, in a rel...
A casual standing sushi bar serving large pieces of fish and vinegared rice
Enjoy Edo culinary culture in modern times, including the legendary Edo miso
French cuisine with meticulous consideration of ingredients, sauces, and champagne
You can enjoy savory dishes such as sandwiches and hors d'oeuvres